(Q63254135)

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Synthesis of the Cancer Preventive Peptide Lunasin by Lactic Acid Bacteria During Sourdough Fermentation

scientific article published on 18 November 2011

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22098174

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Synthesis of the cancer preventive peptide lunasin by lactic acid bacteria during sourdough fermentation (English)

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22098174

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17 January 2020

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Carlo Giuseppe Rizzello

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1

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22098174

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Rossana Coda

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3

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22098174

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Marco Gobbetti

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4

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22098174

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17 January 2020

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Luana Nionelli

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22098174

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18 November 2011

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22098174

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22098174%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

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Europe PubMed Central

PubMed publication ID

22098174

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22098174%20AND%20SRC:MED&resulttype=core&format=json

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17 January 2020

volume

64

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22098174

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17 January 2020

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1

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111-120

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DOI

10.1080/01635581.2012.630159

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Europe PubMed Central

PubMed publication ID

22098174

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22098174%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 January 2020

PubMed publication ID

22098174

1 reference

stated in

Europe PubMed Central

PubMed publication ID

22098174

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22098174%20AND%20SRC:MED&resulttype=core&format=json

(Q63254135)

Synthesis of the Cancer Preventive Peptide Lunasin by Lactic Acid Bacteria During Sourdough Fermentation

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