(Q67340519)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

title

Selection of strain, growth conditions, and extraction procedures for optimum production of lactase from Kluyveromyces fragilis (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

Selection of Strain, Growth Conditions, and Extraction Procedures for Optimum Production of Lactase from Kluyveromyces fragilis (English)

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

author name string

Mahoney RR

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

Nickerson TA

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

Whitaker JR

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

language of work or name

English

0 references

publication date

1 November 1975

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

11 September 2019

https://doi.org/10.3168/jds.s0022-0302(75)84760-6

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1194465

https://api.elsevier.com/content/article/PII:S0022030275847606?httpAccept=text/xml

26 October 2023

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

https://api.elsevier.com/content/article/PII:S0022030275847606?httpAccept=text/plain

26 October 2023

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

published in

Journal of Dairy Science

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

volume

58

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

issue

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

page(s)

1620-1629

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

Isolation and characterization of β-galactosidase from Saccharomyces lactis

11 September 2019

cites work

2

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

Some factors affecting lactase formation and activity in Saccharomyces fragilis

26 October 2023

9

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

LACTOSE UTILIZATION AND HYDROLYSIS IN SACCHAROMYCES FRAGILIS.

26 October 2023

10

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

The preparation and purification of beta-galactosidase from Escherichia coli, ML 308

26 October 2023

14

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

Lactose and lactase

15

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

INDUCTION OF LACTOSE UTILIZATION IN STAPHYLOCOCCUS AUREUS

26 October 2023

16

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

Progress report. New light on ethnic differences in adult lactose intolerance

26 October 2023

18

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

Measurement and characterization of proteins by color reactions

26 October 2023

20

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(75)84760-6

26 October 2023

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1194465%20AND%20SRC:MED&resulttype=core&format=json

11 September 2019

1 reference