(Q67490311)

English

Cholesterol-lowering effects of psyllium-enriched cereal as an adjunct to a prudent diet in the treatment of mild to moderate hypercholesterolemia

scientific article published on 01 July 1992

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

Cholesterol-lowering effects of psyllium-enriched cereal as an adjunct to a prudent diet in the treatment of mild to moderate hypercholesterolemia (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

nutrition and dietetics

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

author name string

J. W. Anderson

1

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1319110

12 September 2022

S. Riddell-Mason

2

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1319110

12 September 2022

N. J. Gustafson

3

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1319110

12 September 2022

S. F. Smith

4

1 reference

Europe PubMed Central

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12 September 2022

M. Mackey

5

1 reference

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12 September 2022

language of work or name

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National Center for Biotechnology Information

PubMed publication ID

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1319110

12 September 2022

publication date

1 July 1992

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

full work available at URL

https://doi.org/10.1093/ajcn/56.1.93

online access status

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1319110

6 December 2023

https://api.elsevier.com/content/article/PII:S0002916523312796?httpAccept=text/xml

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

https://api.elsevier.com/content/article/PII:S0002916523312796?httpAccept=text/plain

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

http://academic.oup.com/ajcn/article-pdf/56/1/93/24066508/93.pdf

Portable Document Format

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

American Journal of Clinical Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

56

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14 September 2019

1

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

93-98

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

The cholesterol facts. A summary of the evidence relating dietary fats, serum cholesterol, and coronary heart disease. A joint statement by the American Heart Association and the National Heart, Lung, and Blood Institute. The Task Force on Cholester

1

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Report of the National Cholesterol Education Program Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults. The Expert Panel

3

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Current approaches to drug therapy for the hypercholesterolemic patient

4

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Dietary fiber, lipids and atherosclerosis

8

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Oat-bran cereal lowers serum total and LDL cholesterol in hypercholesterolemic men.

9

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Cholesterol-Lowering Effects of Psyllium Hydrophilic Mucilloid for Hypercholesterolemic Men

10

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Comparison of psyllium hydrophilic mucilloid and cellulose as adjuncts to a prudent diet in the treatment of mild to moderate hypercholesterolemia

12

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Immunochemical quantitation of antigens by single radial immunodiffusion

21

1 reference

10.1093/AJCN/56.1.93

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6 December 2023

Effects of guar gum in male subjects with hypercholesterolemia

27

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

The hypolipidemic effect of locust bean gum food products in familial hypercholesterolemic adults and children

28

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Comparison of the effects of high- and low-methoxyl pectins on blood and faecal lipids in man

29

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Hypocholesterolemic effects of oat-bran or bean intake for hypercholesterolemic men

30

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Serum lipid response of hypercholesterolemic men to single and divided doses of canned beans

31

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Hypocholesterolemic effects of oat and bean products

32

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Hypocholesterolemic effects of different bulk-forming hydrophilic fibers as adjuncts to dietary therapy in mild to moderate hypercholesterolemia

33

1 reference

10.1093/AJCN/56.1.93

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6 December 2023

Diet, serum cholesterol, and death from coronary heart disease. The Western Electric study

34

1 reference

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6 December 2023

Quantitative Effects of Dietary Fat on Serum Cholesterol in Man

35

1 reference

10.1093/AJCN/56.1.93

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6 December 2023

Cholesterol-lowering effects of soluble-fiber cereals as part of a prudent diet for patients with mild to moderate hypercholesterolemia

36

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure

37

1 reference

10.1093/AJCN/56.1.93

https://api.crossref.org/works/10.1093/AJCN/56.1.93

6 December 2023

Identifiers

10.1093/AJCN/56.1.93

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1319110%20AND%20SRC:MED&resulttype=core&format=json

14 September 2019

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