(Q67903080)

English

Immunosuppressive effects of fish oil in normal human volunteers: Correlation with the in vitro effects of eicosapentanoic acid on human lymphocytes

scientific article published on 01 November 1991

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1833105%20AND%20SRC:MED&resulttype=core&format=json

19 September 2019

Immunosuppressive effects of fish oil in normal human volunteers: correlation with the in vitro effects of eicosapentanoic acid on human lymphocytes (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1833105%20AND%20SRC:MED&resulttype=core&format=json

19 September 2019

Immunosuppressive effects of fish oil in normal human volunteers: Correlation with the in vitro effects of eicosapentanoic acid on human lymphocytes (English)

1 reference

10.1016/S0090-1229(05)80021-2

https://api.crossref.org/works/10.1016/S0090-1229(05)80021-2

5 December 2022

1 reference

based on heuristic

inferred from title

1 reference

10.1016/S0090-1229(05)80021-2

https://api.crossref.org/works/10.1016/S0090-1229(05)80021-2

5 December 2022

author name string

G. Virella

1

1 reference

Europe PubMed Central

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5 December 2022

K. Fourspring

2

1 reference

Europe PubMed Central

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5 December 2022

B. Hyman

3

1 reference

Europe PubMed Central

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5 December 2022

R. Haskill-Stroud

4

1 reference

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5 December 2022

L. Long

5

1 reference

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5 December 2022

I. Virella

6

1 reference

Europe PubMed Central

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5 December 2022

M. La Via

7

1 reference

Europe PubMed Central

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5 December 2022

A. J. Gross

8

1 reference

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5 December 2022

M. Lopes-Virella

9

1 reference

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5 December 2022

language of work or name

1 reference

National Center for Biotechnology Information

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5 December 2022

publication date

1 November 1991

1 reference

Europe PubMed Central

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19 September 2019

full work available at URL

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1 reference

10.1016/S0090-1229(05)80021-2

https://api.crossref.org/works/10.1016/S0090-1229(05)80021-2

5 December 2022

https://api.elsevier.com/content/article/PII:S0090122905800212?httpAccept=text/plain

1 reference

10.1016/S0090-1229(05)80021-2

https://api.crossref.org/works/10.1016/S0090-1229(05)80021-2

5 December 2022

Clinical Immunology and Immunopathology

1 reference

Europe PubMed Central

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19 September 2019

61

1 reference

Europe PubMed Central

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19 September 2019

2 Pt 1

1 reference

Europe PubMed Central

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19 September 2019

161-176

1 reference

Europe PubMed Central

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19 September 2019

Modification of experimental and clinical atherosclerosis by dietary fish oil.

1 reference

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Reduction of plasma lipids, lipoproteins, and apoproteins by dietary fish oils in patients with hypertriglyceridemia

1 reference

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7 January 2021

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Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function

1 reference

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7 January 2021

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Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans

1 reference

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7 January 2021

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Thromboxane (TX)A3 and prostaglandin (PG)I3 are formed in man after dietary eicosapentaenoic acid: identification and quantification by capillary gas chromatography-electron impact mass spectrometry

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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Suppression by diets rich in fish oil of very low density lipoprotein production in man.

1 reference

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7 January 2021

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Alteration and recovery of bleeding times, platelet aggregation and fatty acid composition of individual phospholipids in platelets of human subjects receiving a supplement of cod-liver oil

1 reference

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7 January 2021

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Effects of dietary fish oil supplementation on the fatty acid composition of the human platelet membrane: demonstration of selectivity in the incorporation of eicosapentaenoic acid into membrane phospholipid pools

1 reference

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Effects of dietary sunflowerseed oil and marine oil on platelet membrane fluidity, arterial thrombosis, and platelet responses in rats

1 reference

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Dietary fish oil modulates macrophage fatty acids and decreases arthritis susceptibility in mice

1 reference

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7 January 2021

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Fish-oil fatty acid supplementation in active rheumatoid arthritis. A double-blinded, controlled, crossover study

1 reference

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7 January 2021

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Effects of dietary fish oil supplementation on polymorphonuclear leukocyte inflammatory potential

1 reference

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7 January 2021

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The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumor necrosis factor by mononuclear cells

1 reference

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7 January 2021

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Dietary fish oil reduces progression of established renal disease in (NZB x NZW)F1 mice and delays renal disease in BXSB and MRL/1 strains

1 reference

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Omega-3 fatty acid dietary supplementation in systemic lupus erythematosus

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Enhancement of immunosuppression by substitution of fish oil for olive oil as a vehicle for cyclosporine

1 reference

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7 January 2021

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Depression of humoral responses and phagocytic functions in vivo and in vitro by fish oil and eicosapentanoic acid

1 reference

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Diabetic lipoprotein deficient serum: its effect in low density lipoprotein (LDL) uptake and degradation by fibroblasts

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1 reference

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7 January 2021

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High dose eicosapentaenoic acid ethyl ester: effects on lipids and neutrophil leukotriene production in normal volunteers

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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In vivo indexes of platelet and vascular function during fish-oil administration in patients with atherosclerosis

1 reference

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7 January 2021

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Effects of a fish oil supplement on platelet function, haemostatic variables and albuminuria in insulin-dependent diabetics

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Clinical and immunologic effects

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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Effects of a fish oil supplement on serum lipids, blood pressure, bleeding time, haemostatic and rheological variables. A double blind randomised controlled trial in healthy volunteers

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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Alterations in human leukocyte function induced by ingestion of eicosapentaenoic acid

1 reference

https://api.crossref.org/works/10.1016%2FS0090-1229%2805%2980021-2

7 January 2021

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The effect of a dietary supplement ofn-3 polyunsaturated fat on platelet lipid composition, platelet function and platelet plasma membrane fluidity in healthy volunteers

1 reference

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IgG anti-tetanus toxoid antibody synthesis by human bone marrow. I. Two distinct populations of marrow B cells and functional differences between marrow and peripheral blood B cells

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Identifiers

10.1016/S0090-1229(05)80021-2

1 reference

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19 September 2019

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