(Q68254415)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

title

Effects of calcium salts of fatty acids and proportion of forage in diet on ruminal fermentation and nutrient flow to duodenum of cows (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

Effects of Calcium Salts of Fatty Acids and Proportion of Forage in Diet on Ruminal Fermentation and Nutrient Flow to Duodenum of Cows (English)

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

22 October 2022

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1654346

22 October 2022

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

22 October 2022

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

22 October 2022

author name string

T. H. Klusmeyer

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1654346

22 October 2022

G. L. Lynch

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1654346

22 October 2022

J. H. Clark

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1654346

22 October 2022

D. R. Nelson

4

1 reference

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22 October 2022

language of work or name

English

0 references

publication date

1 July 1991

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

23 September 2019

https://api.elsevier.com/content/article/PII:S0022030291783951?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

https://api.elsevier.com/content/article/PII:S0022030291783951?httpAccept=text/plain

22 October 2022

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

22 October 2022

published in

Journal of Dairy Science

1 reference

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23 September 2019

volume

74

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

issue

7

1 reference

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23 September 2019

page(s)

2220-2232

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

Influence of prilled fat and calcium salt of palm oil fatty acids on ruminal fermentation and nutrient digestibility

23 September 2019

cites work

5

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Effect of Fatty Acids or Calcium Soaps on Rumen and Total Nutrient Digestibility of Dairy Rations

22 October 2022

8

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Effect of calcium salts of long-chain fatty-acids on dairy cows in early lactation

22 October 2022

9

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Effects of Calcium Salts of Fatty Acids and Protein Source on Ruminal Fermentation and Nutrient Flow to Duodenum of Cows

22 October 2022

10

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Rumen and total diet digestibilities in lactating cows fed diets containing full-fat rapeseed

22 October 2022

11

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Protein digestion and utilization by dairy cows

22 October 2022

13

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

High fat rations dairy cows, tallow and hydrolyzed blended fat at two intakes

22 October 2022

15

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Fat in lactation rations: review

22 October 2022

16

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Effects of prilled fatty acids and calcium salts of fatty acids on rumen fermentation, nutrient digestibilities, milk production, and milk composition

22 October 2022

21

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Protein and fiber digestion, passage, and utilization in lactating cows. Microbial growth and flow as influenced by dietary manipulations

22 October 2022

24

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Protein degradation in rumen and amino acid absorption in small intestine of lactating dairy cattle fed heat-treated whole soybeans

22 October 2022

25

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

Effect of pH on cellulose digestion underin vitro conditions

22 October 2022

30

1 reference

https://api.crossref.org/works/10.3168/JDS.S0022-0302(91)78395-1

22 October 2022

Identifiers

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1654346%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

1 reference