(Q70988029)

English

The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae

scientific article published on 01 January 1996

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scholarly article

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Europe PubMed Central

PubMed publication ID

8595852

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

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15 October 2019

title

The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

main subject

Saccharomyces cerevisiae

object named as

Saccharomyces cerevisiae

1 reference

M J Gómez

1

1 reference

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Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

K Luyten

series ordinal

2

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Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

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15 October 2019

J Ramos

series ordinal

3

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Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

publication date

1 January 1996

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stated in

Europe PubMed Central

PubMed publication ID

8595852

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

published in

FEMS Microbiology Letters

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stated in

Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

volume

135

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Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

issue

2-3

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Europe PubMed Central

PubMed publication ID

8595852

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

page(s)

157-160

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Europe PubMed Central

PubMed publication ID

8595852

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

Identifiers

DOI

10.1111/J.1574-6968.1996.TB07982.X

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stated in

Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

retrieved

15 October 2019

PubMed publication ID

8595852

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8595852

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8595852%20AND%20SRC:MED&resulttype=core&format=json

(Q70988029)

The capacity to transport potassium influences sodium tolerance in Saccharomyces cerevisiae

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