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English
Formation of tyramine by Lactobacillus curvatus LTH 972
scientific article published on 01 July 1994
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
title
Formation of tyramine by Lactobacillus curvatus LTH 972
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
main subject
Lactobacillus curvatus
object named as
Lactobacillus curvatus
1 reference
based on heuristic
inferred from title
author name string
B W Straub
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
P S Tichaczek
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
M Kicherer
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
W P Hammes
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
publication date
1 July 1994
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
published in
Zeitschrift fur Lebensmittel-Untersuchung und -Forschung
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
volume
199
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
issue
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
page(s)
9-12
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
Identifiers
DOI
10.1007/BF01192943
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
PubMed publication ID
8067062
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8067062
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8067062%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 October 2019
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