(Q72820104)

English

Effects of limited tryptic cleavage on the physical and enzymatic properties of myosin II from Acanthamoeba castellanii

scientific article published on 01 July 1984

In more languages

edit

Statements

instance of

scholarly article

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

title

Effects of limited tryptic cleavage on the physical and enzymatic properties of myosin II from Acanthamoeba castellanii (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

main subject

Acanthamoeba castellanii

object named as

Acanthamoeba castellanii

1 reference

1

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

author name string

Atkinson MA

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

Korn ED

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

language of work or name

English

0 references

publication date

1 July 1984

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

published in

Journal of Biological Chemistry

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

volume

259

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

issue

14

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

page(s)

9308-9313

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

Identifiers

PubMed ID

6235225

1 reference

stated in

Europe PubMed Central

PubMed ID

6235225

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6235225%20AND%20SRC:MED&resulttype=core&format=json

(Q72820104)

Effects of limited tryptic cleavage on the physical and enzymatic properties of myosin II from Acanthamoeba castellanii

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)