(Q73067779)

English

Food products containing free tall oil-based phytosterols and oat beta-glucan lower serum total and LDL cholesterol in hypercholesterolemic adults

scientific article published on 01 March 2003

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scholarly article

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12612157%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

Food products containing free tall oil-based phytosterols and oat beta-glucan lower serum total and LDL cholesterol in hypercholesterolemic adults (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12612157%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

1

object named as

Kevin C Maki

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1 November 2019

author name string

Fred Shinnick

2

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1 November 2019

Marlyn A Seeley

3

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1 November 2019

Patricia E Veith

4

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1 November 2019

Laura C Quinn

5

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1 November 2019

Pamela J Hallissey

6

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1 November 2019

Arlene Temer

7

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1 November 2019

Michael H Davidson

8

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1 November 2019

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publication date

1 March 2003

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1 November 2019

Journal of Nutrition

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1 November 2019

133

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1 November 2019

3

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1 November 2019

808-813

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1 November 2019

Identifiers

10.1093/JN/133.3.808

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12612157%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

1 reference

Europe PubMed Central

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1 November 2019

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