(Q73083630)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

title

Effects of food attributes on hunger and food intake (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

author name string

S V Kirkmeyer

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

R D Mattes

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

publication date

1 September 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

volume

24

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

page(s)

1167-1175

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

Effects of equicaloric loads of protein, fat, and carbohydrate on food intake in the rat and man

1 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Short-term effects of different amounts of protein, fats, and carbohydrates on satiety

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effect of external Ca2+ concentration on stretch-augmented natriuretic peptide secretion by rat atria

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effect of high-fat and low-fat diets on voluntary energy intake and substrate oxidation: studies in identical twins consuming diets matched for energy density, fiber, and palatability.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Energy density of foods affects energy intake in normal-weight women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Cognitive restraint and sensitivity to cues for hunger and satiety.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

The satiating efficiency of foods

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Satiating efficiency and a strategy for conducting food loading experiments

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Deprivation, expectation and threat: effects on salivation in the obese and nonobese

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Gastric distension and gastric capacity in relation to food intake in humans.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Metabolic response to low- and very-low-calorie diets.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effects of slow release carbohydrates in the form of bean flakes on the evolution of hunger and satiety in man

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effect of guar gum on hunger and satiety after meals of differing fat content: relationship with gastric emptying

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effect of pectin on satiety in healthy US Army adults

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Decreased postprandial thermogenesis and fat oxidation but increased fullness after a high-fiber meal compared with a low-fiber meal

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Diet-induced thermogenesis and satiety in humans after full-fat and reduced-fat meals.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: effect on food intake and energy balance in free-living men eating ad libitum

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Weight, protein, fat, and timing of preloads affect food intake

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Weight loss on a low-fat diet: consequence of the imprecision of the control of food intake in humans

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Dietary fat and the regulation of energy intake in human subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Volume of food consumed affects satiety in men.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

PARADOXICAL EFFECTS OF AN INTENSE SWEETENER (ASPARTAME) ON APPETITE

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Separating the actions of sweetness and calories: effects of saccharin and carbohydrates on hunger and food intake in human subjects.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Oral stimulation with aspartame increases hunger.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Effects of consumption of caloric vs noncaloric sweet drinks on indices of hunger and food consumption in normal adults

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

The effect of sucrose- and aspartame-sweetened drinks on energy intake, hunger and food choice of female, moderately restrained eaters

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Hunger and palatability: tracking ratings of subjective experience before, during and after the consumption of preferred and less preferred food.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Taste and smell sensations enhance the satiating effect of both a high-carbohydrate and a high-fat meal in humans

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Hunger and appetitive factors during total parenteral nutrition.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Hunger ratings are not a valid proxy measure of reported food intake in humans

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Dietary compensation by humans for supplemental energy provided as ethanol or carbohydrate in fluids

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Relative effects of carbohydrates and protein on satiety -- a review of methodology

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Anticipatory salivary flow to the sight of different foods.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Serving portion size influences 5-year-old but not 3-year-old children's food intakes

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Satiety after preloads with different amounts of fat and carbohydrate: implications for obesity.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

The role of reduced fat diets and fat substitutes in the regulation of energy and fat intake and body weight

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Liquid versus solid carbohydrate: effects on food intake and body weight

1 reference

https://api.crossref.org/works/10.1038%2FSJ.IJO.0801360

7 January 2021

Identifiers

DOI

10.1038/SJ.IJO.0801360

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11033986%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

1 reference