(Q73111176)

English

Effects of bovine somatotropin (rbSt) concentration at different moisture levels on the physical stability of sucrose in freeze-dried rbSt/sucrose mixtures

scientific article published on 01 March 1997

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

Effects of bovine somatotropin (rbSt) concentration at different moisture levels on the physical stability of sucrose in freeze-dried rbSt/sucrose mixtures (English)

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

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Sarciaux JM

1

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

Hageman MJ

2

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1 November 2019

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1 March 1997

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1 November 2019

Journal of Pharmaceutical Sciences

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

86

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1 November 2019

3

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1 November 2019

365-371

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1 November 2019

Physical stability and protein stability of freeze-dried cakes during storage at elevated temperatures

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

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Non-isothermal and isothermal crystallization of sucrose from the amorphous state

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

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Amorphous-to-crystalline transformation of sucrose

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

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Evaluation of the physical stability of freeze-dried sucrose-containing formulations by differential scanning calorimetry

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

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inferred from DOI database lookup

Production responses of cows to recombinantly derived bovine somatotropin and to frequency of milking

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

inferred from DOI database lookup

Controlled release of substituted benzoic and naphthoic acids using Carbopol gels: measurement of drug concentration profiles and correlation to release rate kinetics

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

inferred from DOI database lookup

An infrared spectroscopic study of the interactions of carbohydrates with dried proteins

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

inferred from DOI database lookup

Dehydration-induced conformational transitions in proteins and their inhibition by stabilizers

1 reference

https://api.crossref.org/works/10.1021%2FJS960217K

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1021/JS960217K

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9050807%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

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