(Q73298058)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Structure of a viscous exopolysaccharide produced by Lactobacillus helveticus K16 (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

main subject

Lactobacillus helveticus

object named as

Lactobacillus helveticus

1 reference

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

author name string

Z Yang

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

M Staaf

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

E Huttunen

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

publication date

1 November 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

published in

Carbohydrate Research

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

volume

329

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

page(s)

465-469

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

Heteropolysaccharides from lactic acid bacteria

2 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

The structure of the exopolysaccharide produced by Lactobacillus helveticus 766

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Structure of an exocellular polysaccharide of Lactobacillus helveticus TN-4, a spontaneous mutant strain of Lactobacillus helveticus TY1-2

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Structural study on an exocellular polysaccharide produced by Lactobacillus helveticus TY1-2

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Lactobacillus helveticus Lh59 secretes an exopolysaccharide that is identical to the one produced by Lactobacillus helveticus TN-4, a presumed spontaneous mutant of Lactobacillus helveticus TY1--2

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Structural elucidation of an extracellular polysaccharide produced by Lactobacillus helveticus

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Structural elucidation of the viscous exopolysaccharide produced by Lactobacillus helveticus Lb161

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Computer-assisted structural analysis of polysaccharides with an extended version of CASPER using 1H- and 13C-n.m.r. data

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Determination of the structure of the exopolysaccharide produced by Lactobacillus sake 0-1

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Structure of the extracellular polysaccharide from slime-forming Lactococcus lactis subsp. cremoris SBT 0495.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

The exopolysaccharides produced by Streptococcus thermophilus Rs and Sts have the same repeating unit but differ in viscosity of their milk cultures

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Two‐dimensional spectroscopy. Application to nuclear magnetic resonance

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Gradient selection in inverse heteronuclear correlation spectroscopy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Rapid and simple approach for the NMR resonance assignment of the carbohydrate chains of an intact glycoprotein. Application of gradient-enhanced natural abundance 1H-13C HSQC and HSQC-TOCSY to the alpha-subunit of human chorionic gonadotropin

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

Determination of the absolute configuration of sugar residues using gas chromatography. Method with potential for elimination of references

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2900201-9

10.1016/S0008-6215(00)00201-9

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11117331%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

1 reference