(Q73388558)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

title

Evaluation of aroma compounds contributing to muskmelon flavor in Porapak Q extracts by aroma extract dilution analysis (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Evaluation of Aroma Compounds Contributing to Muskmelon Flavor in Porapak Q Extracts by Aroma Extract Dilution Analysis (English)

1 reference

2 January 2024

author name string

Yasuyoshi Hayata

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Takayuki Sakamoto

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Chamorn Maneerat

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Xinxian Li

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Hiroshi Kozuka

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Koji Sakamoto

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

language of work or name

English

0 references

publication date

1 May 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

21 May 2003

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=12744676

full work available at URL

2 January 2024

https://pubs.acs.org/doi/pdf/10.1021/jf0209950

1 reference

2 January 2024

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

volume

51

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

issue

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

page(s)

3415-3418

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

Evaluation of Potent Odorants in Cucumbers (Cucumis sativus) and Muskmelons (Cucumis melo) by Aroma Extract Dilution Analysis

3 November 2019

cites work

6

1 reference

2 January 2024

8

49

5933

Jordan J. M.

2001

1 reference

2 January 2024

10

39

1144

Abbott N.

1993

1 reference

A GENERALIZATION OF THE RETENTION INDEX SYSTEM INCLUDING LINEAR TEMPERATURE PROGRAMMED GAS-LIQUID PARTITION CHROMATOGRAPHY

2 January 2024

14

1 reference

2 January 2024

16

44

216

Wang Y.

1996

1 reference

Primary odorants in popcorn

2 January 2024

19

1 reference

2 January 2024

Identifiers

DOI

10.1021/JF0209950

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12744676%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

1 reference