(Q73443442)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

title

Green, oolong and black tea extracts modulate lipid metabolism in hyperlipidemia rats fed high-sucrose diet (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

0 references

M -H. Yang

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

C -H. Wang

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

H -L. Chen

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

publication date

1 January 2001

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

Journal of Nutritional Biochemistry

4 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

volume

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

page(s)

14-20

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

Survey of Catechins, Gallic Acid, and Methylxanthines in Green, Oolong, Pu-erh, and Black Teas

4 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Green tea consumption and serum lipid profiles: a cross-sectional study in northern Kyushu, Japan

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Tea consumption. relationship to cholesterol, blood pressure, and coronary and total mortality

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Effect of green tea catechins on plasma cholesterol level in cholesterol-fed rats

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Comparison of Antimutagenic Effect of Various Tea Extracts (Green, Oolong, Pouchong, and Black Tea)

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Effect of Sucrose Diet on Insulin Secretion In Vivo and In Vitro and on Triglyceride Storage and Mobilisation of the Heart of Rats

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Long-term administration of a sucrose-rich diet to normal rats: relationship between metabolic and hormonal profiles and morphological changes in the endocrine pancreas

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Effect of sucrose diet on expression of apolipoprotein genes A-I, C-III and A-IV in rat liver

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

Multiphasic metabolic changes in the heart of rats fed a sucrose-rich diet

1 reference

https://api.crossref.org/works/10.1016%2FS0955-2863%2800%2900140-6

7 January 2021

10.1016/S0955-2863(00)00140-6

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11179857%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

1 reference