Wikidata

(Q73631652)

English

The effect of Lactobacillus buchneri, Lactobacillus plantarum, or a chemical preservative on the fermentation and aerobic stability of corn silage

scientific article published on 01 March 2000

In more languages

Statements

title
The effect of Lactobacillus buchneri, Lactobacillus plantarum, or a chemical preservative on the fermentation and aerobic stability of corn silage (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10750111
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10750111%20AND%20SRC:MED&resulttype=core&format=json
retrieved
5 November 2019

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