(Q74457084)

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Influence of morphology on product formation in aspergillus awamori during submerged fermentations

scientific article published on 01 March 1998

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9548774

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10 November 2019

title

Influence of morphology on product formation in aspergillus awamori during submerged fermentations (English)

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Europe PubMed Central

PubMed publication ID

9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

10 November 2019

aspergillus awamori

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Johansen CL

1

1 reference

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Europe PubMed Central

PubMed publication ID

9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

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10 November 2019

Coolen L

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2

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Europe PubMed Central

PubMed publication ID

9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

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10 November 2019

Hunik JH

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3

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9548774

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10 November 2019

publication date

1 March 1998

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9548774

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10 November 2019

published in

Biotechnology Progress

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Europe PubMed Central

PubMed publication ID

9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

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10 November 2019

volume

14

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Europe PubMed Central

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9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

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10 November 2019

issue

2

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PubMed publication ID

9548774

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

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10 November 2019

page(s)

233-240

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9548774

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10 November 2019

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DOI

10.1021/BP980014X

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Europe PubMed Central

PubMed publication ID

9548774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

retrieved

10 November 2019

PubMed publication ID

9548774

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9548774

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9548774%20AND%20SRC:MED&resulttype=core&format=json

(Q74457084)

Influence of morphology on product formation in aspergillus awamori during submerged fermentations

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