(Q77442378)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

title

Effect of serum fatty acid composition on coronary atherosclerosis in Japan (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

main subject

coronary artery disease

1 reference

N Hojo

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

T Fukushima

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

A Isobe

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

T Gao

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

K Shiwaku

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

K Ishida

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

N Ohta

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

Y Yamane

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

language of work or name

English

0 references

publication date

1 September 1998

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

International Journal of Cardiology

5 December 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

volume

66

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

page(s)

31-38

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

The trend of coronary heart disease and its risk factors based on epidemiological investigations

5 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Eicosapolyenoic acids of serum lipids of Japanese islanders with low incidence of cardiovascular diseases

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Comparison of serum phospholipid fatty acids among fishing and farming Japanese populations and American inlanders

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Serum fatty acids and fish intake in rural Japanese, urban Japanese, Japanese American and Caucasian American men.

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Eicosapentaenoic acid and adult diseases in Japan: epidemiological and clinical aspects.

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

National Nutrition Survey in Japan

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

A survey of 246 suggested coronary risk factors

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Interrelations of lipids and lipoproteins with coronary artery disease mortality in 19 countries.

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Mortality associated with diastolic hypertension and isolated systolic hypertension among men screened for the Multiple Risk Factor Intervention Trial

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

The filter cigarette and coronary heart disease: the Framingham study

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Lipids, diabetes, and coronary heart disease: insights from the Framingham Study.

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Fish oil consumption and decreased risk of cardiovascular disease: a comparison of findings from animal and human feeding trials

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Omega-3 fatty acids in health and disease and in growth and development

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Coronary heart disease: seven dietary factors

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Fatty acid composition of platelets and of plasma lipid esters in relation to platelet function in patients with ischaemic heart disease

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Fatty acid composition of erythrocytes and plasma triglyceride and cardiovascular risk in Asian diabetic patients

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Omega-3 fatty acids: essential fatty acids with important biological effects, and serum phospholipid fatty acids as markers of dietary omega 3-fatty acid intake.

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Can linoleic acid contribute to coronary artery disease?

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Cardiovascular effects of fish oils. Beyond the platelet

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Selective coronary arteriography. I. A percutaneous transfemoral technic

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

A reporting system on patients evaluated for coronary artery disease. Report of the Ad Hoc Committee for Grading of Coronary Artery Disease, Council on Cardiovascular Surgery, American Heart Association

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

Changes in ischemic findings in ECG, obesity and serum lipids in the residents of an agricultural area in Shimane Prefecture

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

[Population-based comparative study on dietary habits and serum fatty acid compositions]

1 reference

https://api.crossref.org/works/10.1016%2FS0167-5273%2898%2900199-5

7 January 2021

10.1016/S0167-5273(98)00199-5

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9781785%20AND%20SRC:MED&resulttype=core&format=json

5 December 2019

1 reference