(Q78775955)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

16 December 2019

title

Synthesis and chemical properties of poly-alpha-amino acids (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

16 December 2019

Synthesis and Chemical Properties of Poly-α-Amino Acids (English)

1 reference

https://api.crossref.org/works/10.1016/S0065-3233(08)60600-2

27 February 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14404711

27 February 2024

1

E. KATCHALSKI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14404711

27 February 2024

author name string

M. SELA

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14404711

27 February 2024

publication date

1 January 1958

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

16 December 2019

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=14404711

Advances in Protein Chemistry

27 February 2024

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

16 December 2019

volume

13

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

16 December 2019

page(s)

243-492

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14404711%20AND%20SRC:MED&resulttype=core&format=json

13. The anhydrides of basic amino-acids

16 December 2019

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The ‘Chain Effect’: a Possible Analogue of Enzyme Action

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New Observations on the Chemistry of N-Carboxy-Alpha-Amino-Acid Anhydrides

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Structure of Synthetic Polypeptides

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Alpha- and Beta-Forms of Poly-L-Alanine

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Structure of Polyglycine

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The preparation and condensation polymerization of higher alkyl esters of alpha-amino acids

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7 January 2021

Polynucleotides; partial purification and properties of a polynucleotide phosphorylase from Micrococcus lysodeikticus

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7 January 2021

Deuterium exchange of poly-DL-alanine in aqueous solution

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The anti-bacterial action of some basic amino acid copolymers

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7 January 2021

Reversible Configurational Changes in Poly-L-Lysine Hydrochloride Induced by Water

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7 January 2021

Synthesis of Peptides by Aminolysis of Nitrophenyl Esters

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7 January 2021

Protein turnover and incorporation of labeled amino acids into tissue proteins in vivo and in vitro

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7 January 2021

Energetics of Peptide Formation

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7 January 2021

Further Studies in Synthetic Polypeptides

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7 January 2021

Structure of Poly-D-glutamic Acid isolated from Capsulated Strains of B. anthracis

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7 January 2021

[The structure of native D-polyglutamic acid]

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[A simplified synthesis of optically pure L- and D- alpha-polyglutamic acids]

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7 January 2021

STUDIES OF POLYMERIZATION AND RING FORMATION. X. THE REVERSIBLE POLYMERIZATION OF SIX-MEMBERED CYCLIC ESTERS

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7 January 2021

Separation of Calf Thymus Deoxyribonucleic Acid into Fractions of Different Composition

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7 January 2021

Physicochemical and biological aspects of proteins at interfaces

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7 January 2021

Evidence for the Pauling–Corey α-Helix in Synthetic Polypeptides

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7 January 2021

Optical Rotation and Polypeptide Chain Configuration in Proteins

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7 January 2021

Structure of Poly-L-Proline

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7 January 2021

The Polypeptide Chain Configuration of Collagen

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7 January 2021

Structure of Polyglycine II

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7 January 2021

On the shapes of molecules of poly-amino acids and proteins at interfaces

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Some factors influencing the orientation of epsilon-amino groups in monolayers of proteins and amino acid polymers

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THE CONTRIBUTION OF THE alpha-HELICAL CONFIGURATION TO THE OPTICAL ROTATION OF POLYPEPTIDES AND PROTEINS

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7 January 2021

Phenyl-thio-carbonyl Chloride as a Group-protecting Agent

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Behaviour of a Synthetic Polypeptide analogous to Protein Denaturation

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Infra-Red Dichroism in Synthetic Polypeptides

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Absolute Configuration and Optical Rotation of Folded (α) Polypeptides

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Optical Rotation of the α-Helix in Synthetic Polypeptides

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7 January 2021

Reversible Configurational Changes in Poly-L-Lysine Hydrochloride induced by water

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7 January 2021

Anhydro-N-carboxy-DL-phenyl-alanine

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7 January 2021

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7 January 2021

Fundamental Principles of Condensation Polymerization

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7 January 2021

The influence of the lysineglucose reaction on enzymatic digestion

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7 January 2021

On biochemical origins and optical activity

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7 January 2021

The reaction of proteins with 14C-labelled N-carboxyleucine anhydride

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7 January 2021

Synthesis of Poly-Aspartic Acid

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7 January 2021

Poly-condensation of α-Amino Acid Esters

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7 January 2021

Synthesis of Poly-S-Allylcysteine (Poly-Deoxo-Alliin)

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7 January 2021

Carbamates of α-Amino-Acid Esters and their Polycondensation

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7 January 2021

Acylchlorides of amino acids and peptides as monomers for the preparation of polymeric polypeptides. I. Syntheses of poly-beta-alanine, poly-DL-alanine, poly-L-leucine and poly-glycyl-DL-leucine

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7 January 2021

Enzymatic synthesis of nucleic acidlike polynucleotides

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7 January 2021

Enzymic synthesis of polynucleotides. I. Polynucleotide phosphorylase of azotobacter vinelandii

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7 January 2021

The capsular substance of Bacillus anthracis: With an appendix by P. Bruce White

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7 January 2021

Synthetic Polyglutamic Acid

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7 January 2021

Synthesis of Peptides in Enzymic Reactions involving Glutathione

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Enzymic transpeptidation reactions involving gamma-glutamyl peptides and alpha-amino-acyl peptides

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7 January 2021

Studies of the reaction between proteins and reducing sugars in the dry state. VI. The reactivity of the terminal amino groups of lysine in model systems

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7 January 2021

Synthesis of glutathione

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7 January 2021

Studies on the structure of poly-L-proline in solution

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7 January 2021

The linkage of glutamic acid in protein molecules

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Synthesis of Lysine Anhydride

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7 January 2021

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Poly-condensation of alpha-amino acid derivatives; poly-lysine

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7 January 2021

Antibiotically Active Amino-Acid Copolymers related to Gramicidin S

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7 January 2021

Anhydrous Hydrogen Fluoride as a Solvent for Proteins

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7 January 2021

Chemical synthesis of hexose polymers

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7 January 2021

[Preparation of polyasparaginic acid (polyaspartic acid) by the thermal autocondensation of asparaginic acid]

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7 January 2021

The binding of amide groups of beta-amino dicarboxylic acids in proteins

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7 January 2021

Mutarotation of Poly-L-proline

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7 January 2021

Participation of histidine in catalytic activity of intestinal carbohydrases

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7 January 2021

Ueber die Glycin-carbonsäure

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7 January 2021

Anhydro-N-Carboxy-DL-β-Phenylalanine

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7 January 2021

A Paper Chromatographic Method for the Quantitative Estimation of Amino-Acids

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7 January 2021

Development of the acetylation problem, a personal account

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7 January 2021

Phosvitin, the Principal Phosphoprotein of Egg Yolk

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7 January 2021

Dimorphism of Polyglycine

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7 January 2021

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7 January 2021

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The Chemistry of Protein Denaturation

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7 January 2021

The structure of synthetic polypeptides

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7 January 2021

The structure of proteins; two hydrogen-bonded helical configurations of the polypeptide chain

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7 January 2021

[Amino acid composition of the capsular substance of anthrax bacilli and serologically identical specific substance of B. mesentericus]

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7 January 2021

On Glutathione. IV. Constitution

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7 January 2021

Optical Rotation and Chain Folding in Synthetic Polypeptides and Gelatin

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7 January 2021

Natural and artificial iodoproteins.

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Nature, biosynthesis and metabolism of thyroid hormones

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7 January 2021

The disulphide bonds of insulin

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7 January 2021

Ultraviolet absorption spectra of peptides. II. Glycine peptides containing more than one substituted amide link

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The free amino groups of insulin

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7 January 2021

Synthesis of Multichain Polymers and Investigation of their Viscosities1

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7 January 2021

Ueber Polyaspartsäuren

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7 January 2021

Branched polyamino acids

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7 January 2021

Appearance of Serine upon Alkaline Incubation of Iodinated Polytyrosine

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7 January 2021

Anaphylactic shock in guinea pigs sensitized to polytyrosylgelatin

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7 January 2021

A New Method of Forming Peptide Bonds

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7 January 2021

Reverse mutarotation of poly-L-proline

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7 January 2021

Isolation of DNP-peptides from DNP-polyvalyl-proteins

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7 January 2021

Infrared analysis of the structure of amino acids, polypeptides and proteins.

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7 January 2021

The kinetics of low temperature acid hydrolysis of gramicidin and of some related dipeptides

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7 January 2021

Constitution of salmine

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7 January 2021

The action of trypsin on polylysine

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7 January 2021

Structure of the Synthetic Polypeptide Poly-γ-methyl-L-glutamate

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7 January 2021

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7 January 2021

The percarbobenzoxylation of L-arginine

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7 January 2021

Peptide bond formation

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7 January 2021

The nature of phosphorus linkages in phosphoproteins

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7 January 2021

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27 February 2024

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27 February 2024

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27 February 2024

500

8

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27 February 2024

501

9

31

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27 February 2024

540

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27 February 2024

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27 February 2024

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16 December 2019

1 reference