(Q79757000)

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Food poisoning potential of Bacillus cereus strains from Norwegian dairies

scientific article published on 13 January 2007

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17292990

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25 December 2019

title

Food poisoning potential of Bacillus cereus strains from Norwegian dairies (English)

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Europe PubMed Central

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17292990

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25 December 2019

Bacillus cereus

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Lotte P Stenfors Arnesen

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1

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17292990

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25 December 2019

Kristin O'sullivan

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2

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17292990

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17292990%20AND%20SRC:MED&resulttype=core&format=json

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Per Einar Granum

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3

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17292990

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17292990%20AND%20SRC:MED&resulttype=core&format=json

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25 December 2019

publication date

13 January 2007

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17292990

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25 December 2019

published in

International Journal of Food Microbiology

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17292990

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17292990%20AND%20SRC:MED&resulttype=core&format=json

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25 December 2019

volume

116

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PubMed publication ID

17292990

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25 December 2019

issue

2

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17292990

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25 December 2019

page(s)

292-296

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17292990

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25 December 2019

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DOI

10.1016/J.IJFOODMICRO.2006.12.021

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Europe PubMed Central

PubMed publication ID

17292990

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17292990%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 December 2019

PubMed publication ID

17292990

1 reference

stated in

Europe PubMed Central

PubMed publication ID

17292990

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17292990%20AND%20SRC:MED&resulttype=core&format=json

(Q79757000)

Food poisoning potential of Bacillus cereus strains from Norwegian dairies

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