(Q81472483)

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Cell wall proteome in the maize primary root elongation zone. II. Region-specific changes in water soluble and lightly ionically bound proteins under water deficit

scientific article published on 19 October 2007

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9 January 2020

Cell wall proteome in the maize primary root elongation zone. II. Region-specific changes in water soluble and lightly ionically bound proteins under water deficit (English)

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9 January 2020

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9 January 2020

Mayandi Sivaguru

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9 January 2020

Daniel P Schachtman

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9 January 2020

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Henry T Nguyen

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9 January 2020

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Jinming Zhu

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9 January 2020

Ellen L Marsh

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9 January 2020

Mary E Lenoble

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9 January 2020

In-Jeong Cho

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9 January 2020

Sixue Chen

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9 January 2020

Yajun Wu

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9 January 2020

Robert E Sharp

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9 January 2020

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19 October 2007

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9 January 2020

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16

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Plant Physiology

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9 January 2020

145

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9 January 2020

4

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9 January 2020

1533-1548

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9 January 2020

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Creative Commons Attribution 4.0 International

25 January 2021

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Abscisic acid accumulation maintains maize primary root elongation at low water potentials by restricting ethylene production

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Scission of polysaccharides by peroxidase-generated hydroxyl radicals

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Cell wall and membrane-associated exo-beta-D-glucanases from developing maize seedlings

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Adaptation of roots to low water potentials by changes in cell wall extensibility and cell wall proteins

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Modification of expansin transcript levels in the maize primary root at low water potentials

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Regulation of Growth Anisotropy in Well-Watered and Water-Stressed Maize Roots (I. Spatial Distribution of Longitudinal, Radial, and Tangential Expansion Rates).

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1 reference

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1 reference

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1 reference

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1 reference

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1 reference

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Identifiers

10.1104/PP.107.107250

1 reference

Europe PubMed Central

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9 January 2020

PubMed publication ID

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17951457%20AND%20SRC:MED&resulttype=core&format=json

9 January 2020

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