(Q81653760)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

review article

1 reference

title

The context for choice: health implications of targeted food and beverage marketing to African Americans (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

author name string

Sonya A Grier

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

Shiriki K Kumanyika

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

publication date

16 July 2008

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

American Journal of Public Health

10 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

volume

98

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

page(s)

1616-1629

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

Prevalence of overweight and obesity in the United States, 1999-2004

10 January 2020

cites work

1 reference

12 December 2020

Determinants of healthy eating among low-income Canadians

1 reference

12 December 2020

Environmental influences on eating and physical activity

1 reference

12 December 2020

Food messages on African American television shows.

1 reference

12 December 2020

Confronting a rising tide of eating disorders and obesity: treatment vs. prevention and policy

1 reference

12 December 2020

Target marketing of tobacco and alcohol-related products to ethnic minority groups in the United States

1 reference

12 December 2020

Targeting interventions for ethnic minority and low-income populations.

1 reference

12 December 2020

Improving the nutritional resource environment for healthy living through community-based participatory research

1 reference

12 December 2020

Food and nutrition messages in film. A preliminary content analysis.

1 reference

12 December 2020

Neighborhood characteristics associated with the location of food stores and food service places

1 reference

12 December 2020

African Americans' access to healthy food options in South Los Angeles restaurants

1 reference

12 December 2020

Food advertising in the age of obesity: content analysis of food advertising on general market and african american television

1 reference

12 December 2020

The minority factor in the obesity epidemic

1 reference

12 December 2020

Assessing resource environments to target prevention interventions in community chronic disease control

1 reference

12 December 2020

Trends in black-white differentials in dietary intakes of U.S. adults, 1971-2002.

1 reference

12 December 2020

Poverty and obesity: the role of energy density and energy costs

1 reference

12 December 2020

The real contribution of added sugars and fats to obesity

1 reference

12 December 2020

A comparison of the availability and affordability of a market basket in two communities in the Chicago area

1 reference

12 December 2020

Health disparities and advertising content of women's magazines: a cross-sectional study

1 reference

12 December 2020

Nutrition and chronic disease prevention: priorities for US minority groups

1 reference

12 December 2020

Childhood obesity: public-health crisis, common sense cure

1 reference

12 December 2020

Environmental factors in the etiology of obesity in adolescents.

1 reference

12 December 2020

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

12 December 2020

Food store availability and neighborhood characteristics in the United States

1 reference

12 December 2020

The role of race and poverty in access to foods that enable individuals to adhere to dietary guidelines.

1 reference

12 December 2020

The appearance of discretionary income: influence on the prevalence of under- and over-nutrition

1 reference

12 December 2020

Environmental contributions to the obesity epidemic

1 reference

12 December 2020

Neighborhood racial composition, neighborhood poverty, and the spatial accessibility of supermarkets in metropolitan Detroit

1 reference

12 December 2020

Associations of neighborhood characteristics with the location and type of food stores

1 reference

12 December 2020

Fast food, race/ethnicity, and income: a geographic analysis

1 reference

12 December 2020

Identifiers

DOI

10.2105/AJPH.2007.115626

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18633097%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

1 reference