(Q81743863)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

title

Use of selected sourdough strains of Lactobacillus for removing gluten and enhancing the nutritional properties of gluten-free bread (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

1 reference

9

Marco Gobbetti

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

author name string

Raffaella Di Cagno

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Carlo G Rizzello

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Maria De Angelis

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Angela Cassone

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Giammaria Giuliani

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Anna Benedusi

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Antonio Limitone

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

Rosalinda F Surico

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

publication date

1 July 2008

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

Journal of Food Protection

11 January 2020

number of pages

5

1 reference

based on heuristic

inferred from page(s)

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

volume

71

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

page(s)

1491-1495

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

10.4315/0362-028X-71.7.1491

11 January 2020

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18680953%20AND%20SRC:MED&resulttype=core&format=json

11 January 2020

1 reference