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Comparative analysis of soybean plasma membrane proteins under osmotic stress using gel-based and LC MS/MS-based proteomics approaches

scientific article published on 01 May 2010

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20209511

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Comparative analysis of soybean plasma membrane proteins under osmotic stress using gel-based and LC MS/MS-based proteomics approaches (English)

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20209511

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20209511%20AND%20SRC:MED&resulttype=core&format=json

19 January 2020

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1 May 2010

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Europe PubMed Central

PubMed publication ID

20209511

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20209511%20AND%20SRC:MED&resulttype=core&format=json

19 January 2020

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Europe PubMed Central

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20209511

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20209511%20AND%20SRC:MED&resulttype=core&format=json

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19 January 2020

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10

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20209511

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19 January 2020

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10

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19 January 2020

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1930-1945

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10.1002/PMIC.200900632

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20209511

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20209511%20AND%20SRC:MED&resulttype=core&format=json

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19 January 2020

PubMed publication ID

20209511

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PubMed publication ID

20209511

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(Q83150197)

Comparative analysis of soybean plasma membrane proteins under osmotic stress using gel-based and LC MS/MS-based proteomics approaches

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