(Q84985942)

English

ANTHOCYANIN1 from Solanum chilense is more efficient in accumulating anthocyanin metabolites than its Solanum lycopersicum counterpart in association with the ANTHOCYANIN FRUIT phenotype of tomato

scientific article published on 23 September 2011

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21947299%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

ANTHOCYANIN1 from Solanum chilense is more efficient in accumulating anthocyanin metabolites than its Solanum lycopersicum counterpart in association with the ANTHOCYANIN FRUIT phenotype of tomato (English)

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21947299%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

Solanum chilense

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Solanum chilense

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Gali Schreiber

1

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Europe PubMed Central

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13 February 2020

Moshe Reuveni

2

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Europe PubMed Central

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13 February 2020

Dalia Evenor

3

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13 February 2020

Michal Oren-Shamir

4

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13 February 2020

Rinat Ovadia

5

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13 February 2020

Maya Sapir-Mir

6

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Europe PubMed Central

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13 February 2020

Amir Bootbool-Man

7

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Europe PubMed Central

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13 February 2020

Sahadia Nahon

8

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13 February 2020

Haviva Shlomo

9

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13 February 2020

Lea Chen

10

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13 February 2020

Ilan Levin

11

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13 February 2020

publication date

23 September 2011

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13 February 2020

Theoretical and Applied Genetics

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13 February 2020

124

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13 February 2020

2

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13 February 2020

295-307

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Europe PubMed Central

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13 February 2020

https://scigraph.springernature.com/pub.10.1007/s00122-011-1705-6

0 references

Lisianthus flavonoid pigments and factors influencing their expression in flower colour

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Modification of flavonoid biosynthesis in crop plants

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Overexpression of a grapevine R2R3-MYB factor in tomato affects vegetative development, flower morphology and flavonoid and terpenoid metabolism

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The A locus that controls anthocyanin accumulation in pepper encodes a MYB transcription factor homologous to Anthocyanin2 of Petunia

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Flavonoid biosynthesis. A colorful model for genetics, biochemistry, cell biology, and biotechnology

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Genetics and Biochemistry of Anthocyanin Biosynthesis

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Molecular aspects of Anthocyanin fruit tomato in relation to high pigment-1.

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

High-flavonol tomatoes resulting from the heterologous expression of the maize transcription factor genes LC and C1.

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

AtMYB12 regulates caffeoyl quinic acid and flavonol synthesis in tomato: expression in fruit results in very high levels of both types of polyphenol

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Characterization and inheritance of the Anthocyanin fruit (Aft) tomato

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors.

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Activation tagging in tomato identifies a transcriptional regulator of anthocyanin biosynthesis, modification, and transport

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fruit-surface flavonoid accumulation in tomato is controlled by a SlMYB12-regulated transcriptional network

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Biochemical and molecular analysis of pink tomatoes: deregulated expression of the gene encoding transcription factor SlMYB12 leads to pink tomato fruit color

1 reference

https://pubmed.ncbi.nlm.nih.gov/21947299

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1007/S00122-011-1705-6

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21947299%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21947299%20AND%20SRC:MED&resulttype=core&format=json

13 February 2020

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