(Q86493364)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

title

Propionic and butyric acids, formed in the caecum of rats fed highly fermentable dietary fibre, are reflected in portal and aortic serum (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

author name string

Greta Jakobsdottir

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

Cecilia Jädert

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

Lena Holm

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

Margareta E Nyman

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

publication date

26 March 2013

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

27 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

volume

110

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

issue

9

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

page(s)

1565-1572

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

Review article: short chain fatty acids in health and disease

27 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Butyrate impairs lipid transport by inhibiting microsomal triglyceride transfer protein in Caco-2 cells

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Review article: the role of butyrate on colonic function.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Mechanisms of leptin secretion from white adipocytes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Selected indigestible oligosaccharides affect large bowel mass, cecal and fecal short-chain fatty acids, pH and microflora in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Applications of inulin and oligofructose in health and nutrition

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Effects of dietary fibers on disturbances clustered in the metabolic syndrome

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Estimation of the fermentability of dietary fibre in vitro: a European interlaboratory study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Biological effects of propionic acid in humans; metabolism, potential applications and underlying mechanisms

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Regulation of short-chain fatty acid production

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Determination of short-chain fatty acids in serum by hollow fiber supported liquid membrane extraction coupled with gas chromatography

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Dietary fiber, inflammation, and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Butyrate regulates leptin expression through different signaling pathways in adipocytes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Carboxylic acids in the hindgut of rats fed highly soluble inulin and Bifidobacterium lactis (Bb-12), Lactobacillus salivarius (UCC500) or Lactobacillus rhamnosus (GG).

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Including indigestible carbohydrates in the evening meal of healthy subjects improves glucose tolerance, lowers inflammatory markers, and increases satiety after a subsequent standardized breakfast.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Short-chain fatty acid formation in the hindgut of rats fed oligosaccharides varying in monomeric composition, degree of polymerisation and solubility

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Combinations of indigestible carbohydrates affect short-chain fatty acid formation in the hindgut of rats.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

New insight into butyrate metabolism

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Megasphaera elsdenii JCM1772T Normalizes Hyperlactate Production in the Large Intestine of Fructooligosaccharide-Fed Rats by Stimulating Butyrate Production

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Modulation of lipid synthesis, apolipoprotein biogenesis, and lipoprotein assembly by butyrate

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Rapid determination of short-chain fatty acids in colonic contents and faeces of humans and rats by acidified water-extraction and direct-injection gas chromatography

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Fermentation of dietary fibre in the intestinal tract: comparison between man and rat.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Kinetic studies on colonocyte metabolism of short chain fatty acids and glucose in ulcerative colitis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Portal and peripheral blood short chain fatty acid concentrations after caecal lactulose instillation at surgery

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Raw potato starch and short-chain fructo-oligosaccharides affect the composition and metabolic activity of rat intestinal microbiota differently depending on the caecocolonic segment involved

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

Short chain fatty acids in human large intestine, portal, hepatic and venous blood

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

The effects of short-chain fatty acids on colon epithelial proliferation and survival depend on the cellular phenotype.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114513000809

7 January 2021

10.1017/S0007114513000809

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23531375%20AND%20SRC:MED&resulttype=core&format=json

27 February 2020

1 reference