Wikidata

(Q86508666)

English

Impact of inulin and okara on Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12 viability in a fermented soy product and probiotic survival under in vitro simulated gastrointestinal conditions

scientific article published on 28 January 2013

In more languages

Statements

title
Impact of inulin and okara on Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12 viability in a fermented soy product and probiotic survival under in vitro simulated gastrointestinal conditions (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
23541206
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:23541206%20AND%20SRC:MED&resulttype=core&format=json
retrieved
27 February 2020

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