(Q86614604)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

title

Isolation and characterization of a maltose transport mutant in the yeast Saccharomyces cerevisiae (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

main subject

Saccharomyces cerevisiae

1 reference

M J Goldenthal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

J D Cohen

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

J Marmur

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

publication date

1 June 1983

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

volume

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

page(s)

195-199

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

28 February 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/bf00434890

28 February 2020

exact match

0 references

cites work

Transport of sugars in yeasts. II. Mechanisms of utilization of disaccharides and related glycosides

1 reference

12 December 2020

Energy Requirements for Maltose Transport in Yeast

1 reference

12 December 2020

Isolation and characterization of Saccharomyces cerevisiae glycolytic pathway mutants

1 reference

12 December 2020

Identification of new genes involved in disaccharide fermentation in yeast

1 reference

12 December 2020

Genetic analysis of the pyruvate decarboxylase reaction in yeast glycolysis

1 reference

12 December 2020

The uptake of nutrients by yeasts. III. The maltose permease of a brewing yeast

1 reference

12 December 2020

The genetic control of galactose utilization in Saccharomyces.

1 reference

12 December 2020

The absorption of protons with specific amino acids and carbohydrates by yeast

1 reference

12 December 2020

Genes for the fermentation of maltose and -methylglucoside in Saccharomyces carlsbergensis

1 reference

12 December 2020

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

1 reference

12 December 2020

Isolation of a maltase structural gene from Saccharomyces carlsbergensis.

1 reference

12 December 2020

An inducible transport system for α-glucosides in protoplasts of Saccharomyces carlsbergensis

1 reference

12 December 2020

Transformation of intact yeast cells treated with alkali cations

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF00434890

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24173278%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

28 February 2020

0 references

1 reference