(Q89399535)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

title

Regulation of glucose and lipid metabolism by dietary carbohydrate levels and lipid sources in gilthead sea bream juveniles (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

1

1 reference

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Alexandre Firmino Diógenes

4 April 2020

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

Stéphane Panserat

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

Aires Oliva-Teles

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

author name string

Geneviève Corraze

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

Laurence Larroquet

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

publication date

10 May 2016

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

4 April 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

volume

116

1 reference

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4 April 2020

issue

1

1 reference

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4 April 2020

page(s)

19-34

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

Dietary rapeseed oil affects the expression of genes involved in hepatic lipid metabolism in Atlantic salmon (Salmo salar L.).

4 April 2020

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7 January 2021

Comparison of glucose and lipid metabolic gene expressions between fat and lean lines of rainbow trout after a glucose load.

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7 January 2021

Alteration of 20:5n-3 and 22:6n-3 fat contents and liver peroxisomal activities in fenofibrate-treated rainbow trout

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7 January 2021

Effects of genotype and dietary fish oil replacement with vegetable oil on the intestinal transcriptome and proteome of Atlantic salmon (Salmo salar)

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7 January 2021

Replacement of dietary fish oil by vegetable oils affects humoral immunity and expression of pro-inflammatory cytokines genes in gilthead sea bream Sparus aurata.

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7 January 2021

Replacing dietary fish oil by vegetable oils has little effect on lipogenesis, lipid transport and tissue lipid uptake in rainbow trout (Oncorhynchus mykiss)

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7 January 2021

Effect of dietary fatty acids on lipoprotein lipase gene expression in the liver and visceral adipose tissue of fed and starved red sea bream Pagrus major

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7 January 2021

Towards Fish Lipid Nutrigenomics: Current State and Prospects for Fin-Fish Aquaculture

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7 January 2021

Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass (Dicentrarchus labrax) half-sibfamilies showing different growth rates with the plant-based diet.

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7 January 2021

Amino Acids Attenuate Insulin Action on Gluconeogenesis and Promote Fatty Acid Biosynthesis via mTORC1 Signaling Pathway in trout Hepatocytes.

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7 January 2021

Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding

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7 January 2021

Fish oil substitution by vegetable oils in commercial diets for gilthead sea bream (Sparus aurata L.); effects on growth performance, flesh quality and fillet fatty acid profile

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7 January 2021

Effects of dietary energy density and digestible protein:energy ratio on de novo lipid synthesis from dietary protein in gilthead sea bream (Sparus aurata) quantified with stable isotopes.

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7 January 2021

Molecular and functional characterization and expression analysis of a Δ6 fatty acyl desaturase cDNA of European Sea Bass (Dicentrarchus labrax L.)

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7 January 2021

Nervonic acid versus tricosanoic acid as internal standards in quantitative gas chromatographic analyses of fish oil longer-chain n-3 polyunsaturated fatty acid methyl esters

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7 January 2021

Use of microarray technology to assess the time course of liver stress response after confinement exposure in gilthead sea bream (Sparus aurata L.).

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7 January 2021

Effect of ration size on fillet fatty acid composition, phospholipid allostasis and mRNA expression patterns of lipid regulatory genes in gilthead sea bream (Sparus aurata).

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7 January 2021

Conjugated linoleic acid affects lipid composition, metabolism, and gene expression in gilthead sea bream (Sparus aurata L)

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7 January 2021

Effect of water temperature and dietary starch on growth and metabolic utilization of diets in gilthead sea bream (Sparus aurata) juveniles

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7 January 2021

Insulin, IGF-I, and muscle MAPK pathway responses after sustained exercise and their contribution to growth and lipid metabolism regulation in gilthead sea bream.

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7 January 2021

Integration of insulin and amino acid signals that regulate hepatic metabolism-related gene expression in rainbow trout: role of TOR.

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7 January 2021

Direct enzymatic procedure for the determination of liver glycogen

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7 January 2021

Cloning and functional characterisation of polyunsaturated fatty acid elongases of marine and freshwater teleost fish.

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7 January 2021

Effects of a phytosterol mixture on male fish plasma lipoprotein fractions and testis P450scc activity.

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7 January 2021

Effects of alternative dietary lipid sources on performance, tissue chemical composition, mitochondrial fatty acid oxidation capabilities and sensory characteristics in brown trout (Salmo trutta L.)

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7 January 2021

A new mathematical model for relative quantification in real-time RT-PCR

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7 January 2021

Gluconeogenic enzyme gene expression is decreased by dietary carbohydrates in common carp (Cyprinus carpio) and gilthead seabream (Sparus aurata)

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7 January 2021

Effects of dietary plant meal and soya-saponin supplementation on intestinal and hepatic lipid droplet accumulation and lipoprotein and sterol metabolism in Atlantic salmon (Salmo salar L.).

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7 January 2021

Low protein intake is associated with reduced hepatic gluconeogenic enzyme expression in rainbow trout (Oncorhynchus mykiss)

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7 January 2021

Selection for high muscle fat in rainbow trout induces potentially higher chylomicron synthesis and PUFA biosynthesis in the intestine

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7 January 2021

Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective

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7 January 2021

Dietary cholesterol supplementation to a plant-based diet suppresses the complete pathway of cholesterol synthesis and induces bile acid production in Atlantic salmon (Salmo salar L.).

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7 January 2021

Phytosterols in human nutrition

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7 January 2021

Phytosterols in human nutrition: Type, formulation, delivery, and physiological function

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7 January 2021

Genotype-specific responses in Atlantic salmon (Salmo salar) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysis.

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7 January 2021

Phytosterols: physiologic and metabolic aspects related to cholesterol-lowering properties

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7 January 2021

Expanding the utilization of sustainable plant products in aquafeeds: a review

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7 January 2021

Dietary L-carnitine supplementation increases lipid deposition in the liver and muscle of yellow catfish (Pelteobagrus fulvidraco) through changes in lipid metabolism

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7 January 2021

beta-Oxidation capacity of red and white muscle and liver in Atlantic salmon (Salmo salar L.)--effects of increasing dietary rapeseed oil and olive oil to replace capelin oil.

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7 January 2021

Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish

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7 January 2021

Lipid dynamics in fish: aspects of absorption, transportation, deposition and mobilization

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7 January 2021

Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils.

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7 January 2021

Wide-gene expression analysis of lipid-relevant genes in nutritionally challenged gilthead sea bream (Sparus aurata).

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7 January 2021

Gut glucose metabolism in rainbow trout: implications in glucose homeostasis and glucosensing capacity

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7 January 2021

Hepatic glucokinase and glucose-6-phosphatase responses to dietary glucose and starch in gilthead sea bream (Sparus aurata) juveniles reared at two temperatures.

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7 January 2021

Transcriptomic analyses of intestinal gene expression of juvenile Atlantic cod (Gadus morhua) fed diets with Camelina oil as replacement for fish oil.

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7 January 2021

Dietary fat type affects lipid metabolism in Atlantic salmon (Salmo salar L.) and differentially regulates glucose transporter GLUT4 expression in muscle

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7 January 2021

Functional genomics reveals increases in cholesterol biosynthetic genes and highly unsaturated fatty acid biosynthesis after dietary substitution of fish oil with vegetable oils in Atlantic salmon (Salmo salar).

1 reference

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7 January 2021

Cloning, tissue distribution and nutritional regulation of a Delta6-desaturase-like enzyme in rainbow trout

1 reference

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7 January 2021

Highly unsaturated fatty acid synthesis in marine fish: cloning, functional characterization, and nutritional regulation of fatty acyl delta 6 desaturase of Atlantic cod (Gadus morhua L.).

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7 January 2021

Response of hepatic lipid and glucose metabolism to a mixture or single fatty acids: Possible presence of fatty acid-sensing mechanisms.

1 reference

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7 January 2021

Dietary Fatty Acid Metabolism is Affected More by Lipid Level than Source in Senegalese Sole Juveniles: Interactions for Optimal Dietary Formulation.

1 reference

https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Cloning and nutritional regulation of a Delta6-desaturase-like enzyme in the marine teleost gilthead seabream (Sparus aurata).

1 reference

https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Metabolism and fatty acid profile in fat and lean rainbow trout lines fed with vegetable oil: effect of carbohydrates

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7 January 2021

Influence of dietary oil content and conjugated linoleic acid (CLA) on lipid metabolism enzyme activities and gene expression in tissues of atlantic salmon (Salmo salar L.)

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7 January 2021

High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.).

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https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Morphological aspects of intestinal cells from gilthead seabream (Sparus aurata) fed diets containing different lipid sources

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https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Hepatic glucokinase is induced by dietary carbohydrates in rainbow trout, gilthead seabream, and common carp

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https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Regulation of metabolism by dietary carbohydrates in two lines of rainbow trout divergently selected for muscle fat content

1 reference

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7 January 2021

Dietary carbohydrate and lipid source affect cholesterol metabolism of European sea bass (Dicentrarchus labrax) juveniles.

1 reference

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7 January 2021

A nutritionally-enhanced oil from transgenic Camelina sativa effectively replaces fish oil as a source of eicosapentaenoic acid for fish.

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7 January 2021

Nutritional regulation of hepatic glucose metabolism in fish.

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7 January 2021

Vegetable lipid sources affect in vitro biosynthesis of triacylglycerols and phospholipids in the intestine of sea bream (Sparus aurata).

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7 January 2021

Total substitution of fish oil by vegetable oils in Senegalese sole (Solea senegalensis) diets: effects on fish performance, biochemical composition, and expression of some glucocorticoid receptor-related genes

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7 January 2021

Liver transcriptome analysis in gilthead sea bream upon exposure to low temperature

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7 January 2021

Diet × genotype interactions in hepatic cholesterol and lipoprotein metabolism in Atlantic salmon (Salmo salar) in response to replacement of dietary fish oil with vegetable oil.

1 reference

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7 January 2021

Modelling the predictable effects of dietary lipid sources on the fillet fatty acid composition of one-year-old gilthead sea bream (Sparus aurata L.)

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7 January 2021

Transcriptional regulation of cholesterol and bile acid metabolism after dietary soyabean meal treatment in Atlantic salmon (Salmo salar L.).

1 reference

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7 January 2021

The role of phospholipids in nutrition and metabolism of teleost fish

1 reference

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7 January 2021

Hepatic gene expression profiles in juvenile rainbow trout (Oncorhynchus mykiss) fed fishmeal or fish oil-free diets.

1 reference

https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Effect of rapeseed oil and dietary n-3 fatty acids on triacylglycerol synthesis and secretion in Atlantic salmon hepatocytes

1 reference

https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

Fatty acid metabolism in marine fish: low activity of fatty acyl delta5 desaturation in gilthead sea bream (Sparus aurata) cells.

1 reference

https://api.crossref.org/works/10.1017%2FS000711451600163X

7 January 2021

10.1017/S000711451600163X

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:27160810%20AND%20SRC:MED&resulttype=core&format=json

4 April 2020

1 reference