(Q115783835)
Statements
Microwave drying effects on drying kinetics, bioactive compounds and antioxidant activity of green peas (Pisum sativum L.) (English)
Pisum sativum
2 references
1 reference
1 reference
Amna Chahbani
Nahed Fakhfakh
Mohamed Amine Balti
Mahmoud Mabrouk
Halima El-Hatmi
Nacim Zouari
Nabil Kechaou