(Q418374)

Gene Ontology release 2020-05-02

Rhea release 113

naringenin 2-hydroxylase activity

1 reference

reference URL

http://geneontology.org/external2go/rhea2go

1 February 2021

chemical structure

Naringenin.svg
620 × 348; 13 KB

0 references

mass

272.068 dalton

1 reference

naringenin (English)

19 October 2016

2 references

inferred from InChIKey

based on heuristic

inferred from InChI

chemical formula

C₁₅H₁₂O₅

1 reference

naringenin (English)

20 November 2016

C1C(OC2=CC(=CC(=C2C1=O)O)O)C3=CC=C(C=C3)O

1 reference

naringenin (English)

20 November 2016

C1[C@H](OC2=CC(=CC(=C2C1=O)O)O)C3=CC=C(C=C3)O

1 reference

Secondary metabolites and antimycobacterial activities from the roots of Ficus nervosa

naringenin (English)

20 November 2016

1 reference

Arabidopsis thaliana

1 reference

The Arabidopsis TDS4 gene encodes leucoanthocyanidin dioxygenase (LDOX) and is essential for proanthocyanidin synthesis and vacuole development.

Broussonetia papyrifera

1 reference

Aromatase inhibitors from Broussonetia papyrifera

Chrysothamnus humilis

1 reference

Leaf surface flavonoids of Chrysothamnus

Chrysothamnus viscidiflorus

1 reference

Leaf surface flavonoids of Chrysothamnus

Cochlospermum gillivraei

1 reference

Flavonoids from Cochlospermum gillivraei

Dalbergia stevensonii

1 reference

Dalbergia species. Part IX. Phytochemical examination of Dalbergia stevensonii standl

Dendrobium densiflorum

1 reference

Chemical constituents from Dendrobium densiflorum

Equisetum arvense

2 references

Phenolic acids of Equisetum arvense

Naringenin, dihydrokaempferol, and dihydroquercetin from Equisetum arvense

Garcinia multiflora

1 reference

Xanthones and benzophenones from the stems of Garcinia multiflora

liquorice

3 references

Flavonoids of the epigeal part of Glycyrrhiza glabra

Dihydrostilbene derivatives from Glycyrrhiza glabra leaves

Glycybridins A-K, Bioactive Phenolic Compounds from Glycyrrhiza glabra.

Gynerium sagittatum

1 reference

Flavonoids and isoflavonoids from Gynerium sagittatum

Intsia bijuga

1 reference

Polyphenols of Intsia heartwoods

Lespedeza cyrtobotrya

1 reference

Melanin synthesis inhibitors from Lespedeza cyrtobotrya

Lupinus subcarnosus

1 reference

Flavonoids of Lupinus texensis and L. subcarnosus

Lupinus texensis

1 reference

Flavonoids of Lupinus texensis and L. subcarnosus

Maclura tinctoria

1 reference

Antioxidant chalcone glycosides and flavanones from Maclura (Chlorophora) tinctoria

Millettia brandisiana

1 reference

Brandisianins A-F, isoflavonoids isolated from Millettia brandisiana in a screening program for death-receptor expression enhancement activity

Mimosa tenuiflora

1 reference

Two diterpene rhamnosides, mimosasides B and C, from Mimosa hostilis

Piper crassinervium

2 references

Antifungal flavanones and prenylated hydroquinones from Piper crassinervium Kunth.

Antifungal Flavanones and Prenylated Hydroquinones from Piper crassinervium Kunth.

Podocarpus fasciculus

1 reference

Cytotoxic constituents from Podocarpus fasciculus

Smallanthus fruticosus

1 reference

Inhaltsstoffe der gattung Polymnia

Prunus cerasus

1 reference

Antioxidant polyphenols from tart cherries (Prunus cerasus).

Pseudotsuga sinensis var. sinensis

1 reference

Terpenoids and flavonoids from Pseudotsuga wilsoniana

Pterocarpus marsupium

1 reference

Flavonoids from Pterocarpus marsupium

Rhynchosia beddomei

1 reference

Flavonoid profiles of certain species ofRhynchosia of the family Leguminosae (Fabaceae)

Swartzia polyphylla

2 references

Dihydrolicoisoflavone, a new isoflavanone from Swartzia polyphylla

Isoflavanones from the heartwood of Swartzia polyphylla and their antibacterial activity against cariogenic bacteria

Viscum coloratum

1 reference

The inhibition of superoxide anion generation in human neutrophils by Viscum coloratum

Xanthoceras sorbifolia

1 reference

Inhibitory effects on HIV-1 protease of constituents from the wood of Xanthoceras sorbifolia.

Anastatica hierochuntica

3 references

Melanogenesis inhibitors from the desert plant Anastatica hierochuntica in B16 melanoma cells

Anastatins A and B, new skeletal flavonoids with hepatoprotective activities from the desert plant Anastatica hierochuntica.

Anastatins A and B, New Skeletal Flavonoids with Hepatoprotective Activities from the Desert Plant Anastatica hierochuntica

Cotoneaster orbicularis

1 reference

Unusual phenolic glycosides from Cotoneaster orbicularis

Eragrostis tef

1 reference

Chemical and biological study of the seeds of Eragrostis tef (Zucc.) Trotter.

Phlomis aurea

1 reference

Flavonoids of Phlomis aurea and P. floccosa

Stachys aegyptiaca

1 reference

Stachysetin, a diapigenin-7-glucoside-p,p′-dihydroxy-truxinate from Stachys aegyptiaca

Thymus numidicus

1 reference

Secondary metabolites from Thymus numidicus Poiret.

Brosimum acutifolium

1 reference

Brosimacutins A-I, nine new flavonoids from Brosimum acutifolium

Chrysanthemum morifolium

1 reference

Anti-AIDS agents, 10. Acacetin-7-O-beta-D-galactopyranoside, an anti-HIV principle from Chrysanthemum morifolium and a structure-activity correlation with some related flavonoids

Dalbergia parviflora

1 reference

Flavonoids from the heartwood of the Thai medicinal plant Dalbergia parviflora and their effects on estrogenic-responsive human breast cancer cells

Paulownia tomentosa

2 references

Cholinestrase inhibitory effects of geranylated flavonoids from Paulownia tomentosa fruits.

Inhibition of Aldose Reductase by Phenylethanoid Glycoside Isolated from the Seeds of Paulownia coreana

Monopteryx inpae

1 reference

Isoflavone evolution in Monopteryx

Anethum graveolens

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Apium graveolens

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

broccoli

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Savoy cabbage

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Brassica oleracea var. viridis

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Capsicum annuum

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Coriandrum sativum

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Fragaria

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Hyssopus officinalis

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

lettuce

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Lippia graveolens

2 references

Identification and quantification of flavonoids of Mexican oregano (Lippia graveolens) by LC-DAD-ESI/MS analysis

Chemical Constituents ofLippia graveolens

Malus domestica

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Matricaria chamomilla

2 references

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Critical assessment of electrolyte systems for the capillary electrophoresis analysis of phenolic compounds in herbal extracts

Melissa officinalis

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Mentha spicata

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

basil

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

parsley

3 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Phaseolus vulgaris

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Metabolomics and Transcriptomics Identify Multiple Downstream Targets of Paraburkholderia phymatum σ54 During Symbiosis with Phaseolus vulgaris.

Pimpinella anisum

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Prunus armeniaca

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Prunus avium

3 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Comparative transcriptome analysis of genes involved in anthocyanin biosynthesis in the red and yellow fruits of sweet cherry (Prunus avium L.).

Isolation of flavonoids from the heartwood and resin of Prunus avium and some preliminary biological investigations

Prunus domestica

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Dihydroflavonols from Prunus domestica

Ribes nigrum

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Ribes rubrum

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Rubus idaeus

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Salvia officinalis

2 references

Seasonal variations of phenolic compounds and biological properties in sage (Salvia officinalis L.).

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Tilia tomentosa

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Vaccinium vitis-idaea

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Vitis vinifera

3 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

RP-HPLC analysis of phenolic compounds and flavonoids in beverages and plant extracts using a CoulArray detector.

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Elaeodendron croceum

1 reference

Isolation and identification of poisonous triterpenoids from Elaeodendron croceum.

Acer pictum

1 reference

Two new hepatoprotective stilbene glycosides from Acer mono leaves

Actinidia chinensis var. hispida

1 reference

δ-Tocomonoenol: A new vitamin E from kiwi (Actinidia chinensis) fruits

Aeonium lindleyi

1 reference

Leishmanicidal and Reversal Multidrug Resistance Constituents fromAeonium lindleyi

Cota palaestina

1 reference

Sesquiterpene Lactones fromAnthemis melanolepisand Their Antibacterial and Cytotoxic Activities. Prediction of Their Pharmacokinetic Profile

tarragon

3 references

Dihydroflavonols of artemisia dracunculus

Acetylenes and Other Constituents from Artemisia dracunculus

HPLC analysis ofArtemisia dracunculus extracts

Aster koraiensis

1 reference

Phytochemical Constituents from the Flowers of Gymnaster koraiensis and Their Cytotoxic Activities in vitro

Baccharis dracunculifolia

2 references

Studies on the constituents of the leaves of Baccharis dracunculifolia (Asteraceae) and their cytotoxic activity

Studies on the constituents from the aerial part of Baccharis dracunculifolia DC. II.

Baccharis salzmannii

1 reference

Five diterpenes and other constituents from nine Baccharis species

Baccharis varians

1 reference

Five diterpenes and other constituents from nine Baccharis species

Berchemia formosana

1 reference

Chemical Constituents fromBerchemia formosana

Betula maximowicziana

1 reference

Chemical Evaluation of Betula Species in Japan. III. Constituents of Betula maximowicziana.

Camellia sinensis

2 references

Flavonoids ofCamellia sinensis

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Carapa guianensis

1 reference

Constituents of Carapa guianensis Aubl. (Meliaceae).

Alpinia zerumbet

1 reference

Death receptor 5 promoter-enhancing compounds isolated from Catimbium speciosum and their enhancement effect on TRAIL-induced apoptosis.

Citrus medica

1 reference

Chemical constituents from the peels of Citrus sudachi

Citrus sudachi

1 reference

Chemical constituents from the peels of Citrus sudachi

Crotalaria assamica

1 reference

Anti-inflammatory flavonoids and pterocarpanoid from Crotalaria pallida and C. assamica

Cycas circinalis

1 reference

Phytochemical investigation of Cycas circinalis and Cycas revoluta leaflets: moderately active antibacterial biflavonoids

Cycas revoluta

1 reference

Phytochemical investigation of Cycas circinalis and Cycas revoluta leaflets: moderately active antibacterial biflavonoids

Dracocephalum tanguticum

1 reference

Flavonoids from Dracocephalum tanguticum and their cardioprotective effects against doxorubicin-induced toxicity in H9c2 cells

Mandevilla hirsuta

1 reference

Chemical Constituents of Echites hirsuta (Apocynaceae)

Entada phaseoloides

1 reference

Antioxidant phenolic compounds from the stems of Entada phaseoloides

Helichrysum arenarium

2 references

Components of Helichrysum arenarium

In vitro antioxidant properties of Helichrysum arenarium (L.) Moench

Heliotropium sclerocarpum

1 reference

Study of the chemical composition of the resinous exudate isolated from Heliotropium sclerocarpum and evaluation of the antioxidant properties of the phenolic compounds and the resin

Heliotropium taltalense

1 reference

Chemical analysis of the resinous exudate isolated from Heliotropium taltalense and evaluation of the antioxidant activity of the phenolics components and the resin in homogeneous and heterogeneous systems.

Laguncularia racemosa

1 reference

Phenolic compounds and their anti-oxidative properties and protein kinase inhibition from the Chinese mangrove plant Laguncularia racemosa

Maackia amurensis

1 reference

Minor polyphenols from Maackia amurensis wood

Mabea caudata

1 reference

Naringenin coumaroylglucosides from Mabea caudata

Maclura pomifera

1 reference

Comparison between metabolite productions in cell culture and in whole plant of Maclura pomifera

Origanum dictamnus

1 reference

Depsides and other polar constituents from Origanum dictamnus L. and their in vitro antimicrobial activity in clinical strains.

Ormosia henryi

1 reference

Polyprenylated isoflavanone and isoflavonoids from Ormosia henryi and their cytotoxicity and anti-oxidation activity

Paulownia coreana

1 reference

Inhibition of Aldose Reductase by Phenylethanoid Glycoside Isolated from the Seeds of Paulownia coreana

Pittocaulon praecox

1 reference

Eremophilane Derivatives from Pittocaulon praecox

Pittocaulon velatum

1 reference

Seco-eremophiladiolides and Eremophilane Glucosides from Pittocaulon velatum

Trifoliate orange

1 reference

Anti-human immunodeficiency virus-1 constituents of the bark of Poncirus trifoliata

Premna fulva

1 reference

A new flavonol from the stem-bark of Premna fulva

Scarlet firethorn

1 reference

Flavonoids from Pyracantha coccinea roots

Scalesia baurii

1 reference

Sesquiterpene lactones and flavanones in Scalesia species

Smilax corbularia

1 reference

Estrogenic and anti-estrogenic compounds from the Thai medicinal plant, Smilax corbularia (Smilacaceae)

Smilax excelsa

1 reference

Bioactive chemical constituents from Smilax excelsa

Steiractinia sodiroi

1 reference

Neue eudesmanolide aus Steiractinia mollis

Wyethia angustifolia

1 reference

Flavonoids of Wyethia angustifolia and W. helenioides

Citrus

5 references

Composition and inheritance of flavanones in citrus fruit

Naringenin reduces tumor size and weight lost in N-methyl-N'-nitro-N-nitrosoguanidine-induced gastric carcinogenesis in rats

Inhibitory effects of naringenin on tumor growth in human cancer cell lines and sarcoma S-180-implanted mice.

The variable effect on proliferation of a colon cancer cell line by the citrus fruit flavonoid Naringenin

The citrus flavonoid naringenin stimulates DNA repair in prostate cancer cells

Maclura cochinchinensis

3 references

Benzophenones and xanthones with isoprenoid groups from Cudrania cochinchinensis

Flavonoids and a prenylated xanthone from Cudrania cochinchinensis var. gerontogea

Evaluation of the liver protective principles from the root ofCudrania cochinchinensis var.gerontogea

Thymus

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Baccharis retusa

1 reference

Five diterpenes and other constituents from nine Baccharis species

Baccharis linearifolia

1 reference

Five diterpenes and other constituents from nine Baccharis species

Wisteriopsis reticulata

1 reference

Anticancer effects of flavonoid derivatives isolated from Millettia reticulata Benth in SK-Hep-1 human hepatocellular carcinoma cells

Asarum sieboldii

1 reference

Bioactive compounds from the roots of Asiasarum heterotropoides

Polla

1 reference

A "White" Anthocyanin-less Pomegranate (Punica granatum L.) Caused by an Insertion in the Coding Region of the Leucoanthocyanidin Dioxygenase (LDOX; ANS) Gene

asparagus

1 reference

Transcriptome analysis of Asparagus officinalis reveals genes involved in the biosynthesis of rutin and protodioscin

radish

1 reference

Deciphering the Nutraceutical Potential of -A Comprehensive Overview

Momordica charantia

1 reference

Identification and Characterization of Phenylpropanoid Biosynthetic Genes and Their Accumulation in Bitter Melon (Momordica charantia).

Magnolia denudata

1 reference

Analysis of Metabolites in White Flowers of Magnolia Denudata Desr. and Violet Flowers of Magnolia Liliiflora Desr.

Magnolia liliiflora

1 reference

Analysis of Metabolites in White Flowers of Magnolia Denudata Desr. and Violet Flowers of Magnolia Liliiflora Desr.

Schnella guianensis

1 reference

Flavonoid and other constituents of Bauhinia manca

Crotalaria sericea

1 reference

Anti-inflammatory flavonoids and pterocarpanoid from Crotalaria pallida and C. assamica

Crotalaria spectabilis

1 reference

Anti-inflammatory flavonoids and pterocarpanoid from Crotalaria pallida and C. assamica

Heliotropium chenopodiaceum

2 references

Study of the chemical composition of the resinous exudate isolated from Heliotropium sclerocarpum and evaluation of the antioxidant properties of the phenolic compounds and the resin

Comparative flavonoid composition of the resinous exudates from Heliotropium chenopodiaceum var. chenopodiaceum and H. chenopodiaceum var. ericoideum

Acacia speckii

1 reference

Chemotaxonomical and Palynological Studies on Nine Acacia Species Occurring in Sudan

Xerochrysum bracteatum

3 references

Naturally occurring terpene derivatives. XXII. A new azulene from Helichrysum bracteatum (Vent.) Willd

5,7,3′,4′5′-pentahydroxyflavanone in the bracts of helichrysum bracteatum

Obliquin derivatives and other constituents from Australian Helichrysum species

Aeschynanthus bracteatus

1 reference

Chemical constituents of Aeschynanthus bracteatus and their weak anti-inflammatory activities.

Tilia mandshurica

1 reference

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Artemisia crithmifolia

1 reference

Chromones and flavanones from artemisia campestris subsp. maritima

Actinidia chinensis var. deliciosa

1 reference

δ-Tocomonoenol: A new vitamin E from kiwi (Actinidia chinensis) fruits

Citrus × paradisi

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Inhibition of vinblastine efflux mediated by P-glycoprotein by grapefruit juice components in caco-2 cells

Apium graveolens var. dulce

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Opuntia

1 reference

Megastigmane Derivatives from the Cladodes of Opuntia humifusa and Their Nitric Oxide Inhibitory Activities in Macrophages

Great yellow gentian

1 reference

Differential accumulation of pelargonidin glycosides in petals at three different developmental stages of the orange-flowered gentian (Gentiana lutea L. var. aurantiaca)

Rosmarinus officinalis

2 references

ULTRASONICALLY ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM AROMATIC PLANTS: COMPARISON WITH CONVENTIONAL EXTRACTION TECHNICS

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Cistus laurifolius

2 references

Isocratic column liquid chromatographic separation of a complex mixture of epicuticular flavonoid aglycones and intracellular flavonol glycosides from Cistus laufifolius L.

UV Radiation Dependent Flavonoid Accumulation of Cistus laurifolius L

Micromeria graeca

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Couepia paraensis

1 reference

Constituents of Couepia paraensis

Helichrysum armenium

1 reference

Constituents of Anatolian Medicinal Plants; Flavonoids of Helichrysum armenium

Cryptomeria japonica

1 reference

Constituents of pollen. XI. Constituents of Cryptomeria japonica D. Don.

Retama raetam

1 reference

The Flavonoids of the Seeds of Lygos raetam

Gutierrezia microcephala

1 reference

Chemistry of toxic range plants. Highly oxygenated flavonol methyl ethers from Gutierrezia microcephala

Salix caprea

1 reference

Flavonoids from the Wood of Salix caprea as Inhibitors of Wood-Destroying Fungi

Combretum imberbe

1 reference

The structure of imberbic acid, A 1α-hydroxy pentacyclic triterpenoid from Combretum imberbe

Artemisia barrelieri

1 reference

Sesquiterpene lactones fromArtemisia barrelieri

Inulanthera dregeana

1 reference

Chemotaxonomy of Athanasia and related genera

Premna resinosa

1 reference

Flavonoids from Three Ethiopian Species of Premna

Prunus persica

4 references

Flavonoids of the leaves and bark of the stems ofPersica vulgaris

FLAVONOIDS AND CYANOGENIC GLYCOSIDES FROM THE LEAVES AND STEM BARK OF PRUNUS PERSICA (L.) BATSCH (MEET GHAMR) PEACH LOCAL CULTIVAR IN ASSIUT REGION

Endogenous gibberellins in immature seeds of Prunus persica L.: identification of GA(118), GA(119), GA(120), GA(121), GA(122) and GA(126)

Dormancy in Peach (Prunus persica L.) Flower Buds : I. Floral Morphogenesis and Endogenous Gibberellins at the End of the Dormancy Period

Juniperus chinensis

1 reference

Free radical scavengers from the heartwood of Juniperus chinensis

Spatholobus sinensis

1 reference

Chemical constituents from Spiranthes sinensis

Citrus medica var. sarcodactylis

1 reference

Chemical constituents from the peels of Citrus sudachi

Allagopappus viscosissimus

1 reference

Germacranolides fromAllagopappus viscosissimus

Carduus tenuiflorus

1 reference

6-Prenyloxy-7-methoxycoumarin, a coumarin-hemiterpene ether from Carduus tenuiflorus

Chrysocephalum ambiguum

1 reference

Ent-labdanes, manoyloxide and helipterol derivatives from Chrysocephalum ambiguum

Prunus cornuta

1 reference

A methyl ester of melilotoside from the sapwood of Prunus cornuta

Siparuna

1 reference

Exudate flavonoids from two australian asteraceae, Bracteantha viscosa and cassinia quinquefaria

Teucrium chamaedrys

1 reference

Steroidal compounds from Teucrium chamaedrys subsp. Chamaedrys

Populus tremula

2 references

Chemotaxonomy of section Leuce poplars by GC-MS of bud exudate

Cinnamrutinoses A and B, glycosides of Populus tremula

Urospermum dalechampii

1 reference

Sesquiterpene lactones and dihydroflavonols from Andryala and Urospermum species

Ormosia monosperma

1 reference

Anti-oral microbial activity of isoflavonoids in root bark of Ormosia monosperma

Senna tora

1 reference

Bitetrahydroanthracenes from Flowers of Cassia torosa Cav

Inula salsoloides

1 reference

Further sesquiterpene lactones from Inula salsoloides

Glycyrrhiza uralensis

3 references

Phenolic constituents of licorice. VIII. Structures of glicophenone and glicoisoflavanone, and effects of licorice phenolics on methicillin-resistant Staphylococcus aureus

Isoliquiritigenin: a new aldose reductase inhibitor from glycyrrhizae radix

Phenolic Constituents of Liquorice. VII. A New Chalcone with a Potent Radical Scavenging Activity and Accompanying Phenolics from Liquorice.

Artemisia campestris

3 references

Flavonoids from Artemisia campestris ssp. glutinosa

A cadinane derivative from Artemisia crithmifolia

Chromones and flavanones from artemisia campestris subsp. maritima

Salvia mexicana

1 reference

A cis-Languidulane Diterpenoid from Salvia mexicana var. major (Labiatae)

Limonium sinense

1 reference

Flavonoids and phenolics from Limonium sinense

Craspedolobium unijugum

1 reference

Constituents of Craspedolobium schochii

Commiphora socotrana

1 reference

7-O-methylaloeresin A--a new chromone glycoside from Commiphora socotrana

Clinopodium laxiflorum

1 reference

Constituents of the Whole Herb ofClinoponium laxiflorum

Smilax bracteata

1 reference

New phenolic constituents from Smilax bracteata

Commiphora wightii

1 reference

Muscanone: A 3-O-(1′′,8′′,14′′-Trimethylhexadecanyl)naringenin from Commiphora wightii

Phyllanthus emblica

1 reference

Two new acylated flavanone glycosides from the leaves and branches of Phyllanthus emblica

Viburnum cotinifolium

1 reference

Flavonoid from Viburnum cotinifolium

Aglaia rubiginosa

1 reference

Cytotoxic Constituents of the Twigs and Leaves of Aglaia rubiginosa

Heliotropium sinuatum

1 reference

Antioxidant capacity of flavonoids and a new arylphenol of the resinous exudate fromHeliotropium sinuatum

Salvia xalapensis

1 reference

Unsaturated Diterpenoids with a Novel Carbocyclic Skeleton from Salvia xalapensis

Diplostephium cinereum

1 reference

Flavonoids in the trichome tesinous exudate from Diplosthepium cinereum

Cyclopia intermedia

1 reference

Phenolic Compounds from Cyclopia intermedia (Honeybush Tea). 1

Sarcophyte sanguinea

1 reference

Exocarpic acid and other compounds from tubers and inflorescences of Sarcophyte sanguinea

Ambrosia bidentata

1 reference

Exudate Flavonoids in ThreeAmbrosiaSpecies

Chromolaena tyleri

1 reference

4-Hydroxyfla Vanones FromChromolena Tyleri.Evidence of A Characteristic Ei-Ms

Lamyropsis cynaroides

1 reference

Flavonoid compounds of Lamyropsis cynaroides

Ficus pumila

1 reference

Flavonoids from Ficus pumila

Lychnophora ericoides

1 reference

Sonication and liquid chromatography as a rapid technique for extraction and fractionation of plant material

Baccharis brachylaenoides var. ligustrina

1 reference

Acid triterpenes and flavonoids from Baccharis ligustrina (Asteraceae)

Achyrocline flaccida

1 reference

Flavonoids from Achyrocline flaccida

Sorghum bicolor

1 reference

Glucosylated flavonoids and other phenolic compounds from sorghum

Teucrium gnaphalodes

1 reference

Flavonoid Aglycones and Glycosides from Teucrium gnaphalodes

Thymus piperella

1 reference

Highly Methylated 6-Hydroxyflavones and Other Flavonoids from Thymus piperella

Vigna angularis

1 reference

Antifungal stress compounds from adzuki bean, Vigna angularis, treated with Cephalosporium gregatum.

Centromadia fitchii

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra arida

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra lobbii

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra paniculata

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra pentactis

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra streetsii

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Sinningia cardinalis

1 reference

Biosynthesis of 3-deoxyanthocyanins with flower extracts from Sinningia cardinalis

Cicer arietinum

1 reference

Accumulation of Phenolic Compounds and Phytoalexins in Sliced and Elicitor-Treated Cotyledons of Cicer arietinum L.

Cedrus deodara

1 reference

Constituent of pollen. XIII Constituents of Cedrus deodara Loud. (2)

Adenothamnus validus

1 reference

Flavonoids of Adenothamnus validus

Antiphiona fragrans

1 reference

Pseudoguaianolides and other constituents from Anisopappus pinnatifidus and Antiphiona species

Streptomyces halstedii

1 reference

BE-14348 substances, new specific estrogen-receptor binding inhibitors. Production, isolation, structure determination and biological properties

Prunus davidiana

1 reference

Phytochemical study onPrunus davidiana

Berchemia racemosa

1 reference

Constituents of Berchemia racemosa Sieb. et Zucc

Plazia daphnoides

1 reference

Diterpenes and 5-methyl coumarin derivatives from Gypothamnium pinifolium and Plazia daphnoides

Chromolaena connivens

1 reference

Ent-Clerodane derivatives from Chromolaena connivens

Citrus nobilis

1 reference

Determination of Flavonoids

Baccharis heterophylla

1 reference

Flavonoids and Terpenoids from the Exudates of Some Baccharis Species

soybean

1 reference

Phenolic acids and flavonoids in soybean root and leaf extracts

Matthiola incana

1 reference

Relationship between Flower Development, Anthocyanin Accumulation and Activity o f Enzymes Involved in Flavonoid Biosynthesis in Matthiola incana R. Br

Glycyrrhiza echinata

1 reference

Licodione Synthase, a Cytochrome P450 Monooxygenase Catalyzing 2-Hydroxylation of 5-Deoxyflavanone, in Cultured Glycyrrhiza echinata L. Cells

Avena sativa

1 reference

The role of chalcone synthase in the regulation of flavonoid biosynthesis in developing oat primary leaves

Centaurea cyanus

1 reference

Induction of anthocyanin synthesis and related enzyme activities in cell cultures of Centaurea cyanus by UV-light irradiation

Medicago truncatula

1 reference

Metabolic profiling and systematic identification of flavonoids and isoflavonoids in roots and cell suspension cultures of Medicago truncatula using HPLC-UV-ESI-MS and GC-MS.

Phlomis floccosa

1 reference

Flavonoids of Phlomis aurea and P. floccosa

Populus tomentosa

1 reference

Chemotaxonomy of section Leuce poplars by GC-MS of bud exudate

Populus tristis

1 reference

Analysis of Phenolics of Bud Exudate of Populus tristis by GC/MS

Bahiopsis laciniata

1 reference

External flavonoid aglycones of Viguiera series Viguiera (asteraceae: heliantheae)

Populus cathayana

1 reference

Analysis of Phenolics of Bud Exudates of Populus cathayana and Populus szechuanica by GC-MS

Populus balsamifera

1 reference

Flavonoid aglycones identified by gas chromatography-mass spectrometry in bud exudate of Populus balsamifera

Populus deltoides

1 reference

Phenolic Composition of Bud Exudates of Populus deltoides

Xanthorrhoea glauca

1 reference

Chemotaxonomy of the genus Xanthorrhoea

Xanthorrhoea fulva

1 reference

Chemotaxonomy of the genus Xanthorrhoea

Syzygium jambos

1 reference

A general method for the dereplication of flavonoid glycosides utilizing high performance liquid chromatography/mass spectrometric analysis

Betula pubescens

2 references

HPLC isolation and identification of flavonoids from white birch Betula pubescens leaves

High-performance liquid chromatographic separation and identification of phenolic compounds from leaves of Betula pubescens and Betula pendula

Betula pendula

1 reference

High-performance liquid chromatographic separation and identification of phenolic compounds from leaves of Betula pubescens and Betula pendula

Thymus herba-barona

1 reference

Free flavonoid aglycones from Thymus herba barona and its monoterpenoid chemotypes

Artemisia argyi

1 reference

Eudesmanolides and Other Constituents from Artemisia argyi

Deinandra corymbosa

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra kelloggii

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Deinandra pallida

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Streptomyces graminofaciens

1 reference

BE-14348 substances, new specific estrogen-receptor binding inhibitors. Production, isolation, structure determination and biological properties

Craspedolobium schochii

1 reference

Constituents of Craspedolobium schochii

Deinandra minthornii

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Antiphiona pinnatisecta

1 reference

Pseudoguaianolides and other constituents from Anisopappus pinnatifidus and Antiphiona species

Inulanthera calva

1 reference

Chemotaxonomy of Athanasia and related genera

Deinandra halliana

1 reference

Foliar flavonoid exudates and sectional taxonomy of Hemizonia

Populus tremuloides

1 reference

Chemotaxonomy of section Leuce poplars by GC-MS of bud exudate

Populus szechuanica

1 reference

Analysis of Phenolics of Bud Exudates of Populus cathayana and Populus szechuanica by GC-MS

garlic

2 references

Phenolic constituents, antioxidant, antimicrobial and anti-proliferative activities of different endemic Italian varieties of garlic ( Allium sativum L.)

Composition of Polyphenols and Antioxidant Activity of Garlic Bulbs Collected from Different Locations of Korea

Foeniculum vulgare

1 reference

Separation and characterization of phenolic compounds in fennel (Foeniculum vulgare) using liquid chromatography-negative electrospray ionization tandem mass spectrometry.

Catharanthus roseus

1 reference

Two Tabersonine 6,7-Epoxidases Initiate Lochnericine-Derived Alkaloid Biosynthesis in

Panax ginseng

1 reference

Metabolic dynamics and physiological adaptation of Panax ginseng during development

Humulus lupulus

1 reference

A heteromeric membrane-bound prenyltransferase complex from hop catalyzes three sequential aromatic prenylations in the bitter acid pathway

Pisum sativum

1 reference

Microwave drying effects on drying kinetics, bioactive compounds and antioxidant activity of green peas (Pisum sativum L.)

Psidium guajava

1 reference

The hypoglycemic effects of guava leaf (Psidium guajava L.) extract are associated with improving endothelial dysfunction in mice with diet-induced obesity

Cocos nucifera

1 reference

Extraction of phenolic compounds with antioxidant potential from coconut (Cocos nucifera L.) testa and identification of phenolic acids and flavonoids using UPLC coupled with TQD-MS/MS

Streptomyces venezuelae

2 references

Enhanced flavonoid production in Streptomyces venezuelae via metabolic engineering

Engineering of plant-specific phenylpropanoids biosynthesis in Streptomyces venezuelae.

Crocus sativus

1 reference

Radical scavenging activity and LC-MS metabolic profiling of petals, stamens, and flowers of Crocus sativus L

Goniothalamus dolichocarpus

1 reference

Larvicidal Activity of Malaysian Goniothalamus Species

Goniothalamus montanus

1 reference

Larvicidal Activity of Malaysian Goniothalamus Species

Citrus depressa

1 reference

Constituents of the Peel of Citrus Depressa Hayata

Glycyrrhiza inflata

1 reference

Screening for bioactive natural products from a 67-compound library of Glycyrrhiza inflata

Chamomilla recutita

2 references

RP-HPLC analysis of the phenolic compounds of plant extracts. investigation of their antioxidant capacity and antimicrobial activity.

Critical assessment of electrolyte systems for the capillary electrophoresis analysis of phenolic compounds in herbal extracts

Malus pumila

2 references

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Determination of Flavonoids in Plant Material by HPLC with Diode-Array and Electro-Array Detections

Berchemia floribunda

1 reference

Constituents of Berchemia racemosa Sieb. et Zucc

mandarin orange

3 references

Determination of Flavonoids

Constituents of the Peel of Citrus Depressa Hayata

Discrimination of Citrus reticulata Blanco and Citrus reticulata 'Chachi' as well as the Citrus reticulata 'Chachi' within different storage years using ultra high performance liquid chromatography quadrupole/time-of-flight mass spectrometry based m

Citrus × deliciosa

3 references

Determination of Flavonoids

Constituents of the Peel of Citrus Depressa Hayata

Discrimination of Citrus reticulata Blanco and Citrus reticulata 'Chachi' as well as the Citrus reticulata 'Chachi' within different storage years using ultra high performance liquid chromatography quadrupole/time-of-flight mass spectrometry based m

Maclura tricuspidata

1 reference

Benzylated and prenylated flavonoids from the root barks of Cudrania tricuspidata with pancreatic lipase inhibitory activity

Xanthoceras sorbifolium

1 reference

Inhibitory effects on HIV-1 protease of constituents from the wood of Xanthoceras sorbifolia.

Lippia origanoides

2 references

Identification and quantification of flavonoids of Mexican oregano (Lippia graveolens) by LC-DAD-ESI/MS analysis

Chemical Constituents ofLippia graveolens

Populus candicans

1 reference

Flavonoid aglycones identified by gas chromatography-mass spectrometry in bud exudate of Populus balsamifera

tomato

7 references

A multiresidual method for the simultaneous determination of the main glycoalkaloids and flavonoids in fresh and processed tomato (Solanum lycopersicum L.) by LC-DAD-MS/MS

Composition of the surface wax from tomatoes

Falvonoid pigments of the tomato (Lycopersicum esculentum Mill)

Antioxidant protection of high-pressure processed minced chicken meat by industrial tomato products

A liquid chromatography-mass spectrometry-based metabolome database for tomato

Phenolic compounds, lycopene and antioxidant activity in commercial varieties of tomato (Lycopersicum esculentum)

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Thymus vulgaris

1 reference

Analysis of enantiomeric flavanones in plant extracts by high-performance liquid chromatography on a cellulose triacetate based chiral stationary phase

Satureja montana

1 reference

Flavonoids from some Yugoslavian Micromeria species: Chemotaxonomical aspects

Taxus wallichiana

1 reference

Diterpenes and sesquiterpenes from the bark of Taxus yunnanensis

Brassica oleracea

1 reference

Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection

Kumquat

1 reference

Chemical constituents from the peels of Citrus sudachi

Populus trichocarpa

1 reference

Analysis of Phenolics of Bud Exudate of Populus tristis by GC/MS

Crotalaria juncea

1 reference

Anti-inflammatory flavonoids and pterocarpanoid from Crotalaria pallida and C. assamica

Flemingia macrophylla

1 reference

Prenylated flavonoids from Moghania philippinensis

Xerochrysum subundulatum

1 reference

Obliquin derivatives and other constituents from Australian Helichrysum species

Satureja cuneifolia

1 reference

Isolation of Vasodilatory Active Flavonoids from the Traditional RemedySatureja obovata

Flemingia prostrata

1 reference

Prenylated flavonoids from Moghania philippinensis

Bracteantha acuminata

1 reference

Obliquin derivatives and other constituents from Australian Helichrysum species

Populus alba

1 reference

Flavonoid aglycones identified by gas chromatography-mass spectrometry in bud exudate of Populus balsamifera

Propolis

2 references

Cytotoxic constituents from Brazilian red propolis and their structure-activity relationship.

Constituents of Brazilian red propolis and their preferential cytotoxic activity against human pancreatic PANC-1 cancer cell line in nutrient-deprived condition.

Citrus japonica

1 reference

Chemical constituents from the peels of Citrus sudachi

broad bean

4 references

The identification of gibberellins in immature seeds of Vicia faba, and some chemotaxonomic considerations

UHPLC-ESI-QTOF-MS-based metabolic profiling of Vicia faba L. (Fabaceae) seeds as a key strategy for characterization in foodomics

Fast responses of metabolites in Vicia faba L. to moderate NaCl stress

Kaempferol 3-O-Galactoside, 7-O-Rhamnoside is the Major Green Fluorescing Compound in the Epidermis of Vicia faba

Trigonella foenum-graecum

2 references

Trigoxazonane, a monosubstituted trioxazonane from Trigonella foenum-graecum root exudate, inhibits Orobanche crenata seed germination.

Flavonol glycosides from the stems of Trigonella foenum-graecum

Dioscorea alata

1 reference

Transciptome analysis reveals flavonoid biosynthesis regulation and simple sequence repeats in yam (Dioscorea alata L.) tubers

subject has role

anti-ulcer drug

1 reference

imported from Wikimedia project

Medical Subject Headings

15 March 2018

1 reference

Medical Subject Headings

15 March 2018

1 reference

English Wikipedia

Wikimedia import URL

https://en.wikipedia.org/w/index.php?title=Naringenin&oldid=950662906

Commons category

Naringenin

0 references

Identifiers

InChI

InChI=1S/C15H12O5/c16-9-3-1-8(2-4-9)13-7-12(19)15-11(18)5-10(17)6-14(15)20-13/h1-6,13,16-18H,7H2/t13-/m0/s1

1 reference

naringenin (English)

20 November 2016

2 references

naringenin (English)

20 November 2016

ChEBI release 2020-09-01

CAS Registry Number

480-41-1

2 references

naringenin (English)

20 November 2016

https://commonchemistry.cas.org/detail?cas_rn=480-41-1

9 April 2021

1 reference

Naringenin (English)

20 November 2016

2 references

naringenin (English)

20 November 2016

Reaxys registry number

90699

1 reference

(S)-naringenin (English)

19 October 2016

ChEBI ID

17846

mapping relation type

3 references

NARINGENIN (English)

20 November 2016

ChEBI release 2019-10-02

International Chemical Identifier

InChI

InChI=1S/C15H12O5/c16-9-3-1-8(2-4-9)13-7-12(19)15-11(18)5-10(17)6-14(15)20-13/h1-6,13,16-18H,7H2/t13-/m0/s1

1 reference

NARINGENIN (English)

20 November 2016

2 references

inferred from InChIKey

MSBNK-Osaka_Univ-OUF00380

1 reference

MassBank accession ID

MSBNK-Fiocruz-FIO00205

0 references

MSBNK-Fiocruz-FIO00206

0 references

MSBNK-Fiocruz-FIO00207

0 references

MSBNK-Fiocruz-FIO00208

0 references

MSBNK-Fiocruz-FIO00209

0 references

MSBNK-Fiocruz-FIO00210

0 references

MSBNK-Fiocruz-FIO00211

0 references

MSBNK-Fiocruz-FIO00212

0 references

MSBNK-Fiocruz-FIO00213

0 references

MSBNK-Fiocruz-FIO00214

0 references

0 references

MSBNK-Osaka_Univ-OUF00381

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

0 references

MSBNK-IPB_Halle-PN000003

0 references

MSBNK-IPB_Halle-PN000004

0 references

SPLASH

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splash10-0udi-0900000000-ca1e42e7a21b3b878ba1

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splash10-014i-1900000000-0c99c1fa1ea35efa51f8

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splash10-0gb9-0900000000-5295f7ce31d20a80235c

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splash10-00di-0090010000-5e9a02398f13b71eccfb

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splash10-014i-0900000000-cf1a906caa2c625f5426

0 references

splash10-00di-0090000000-8f18a8cf32f1d24745d1

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splash10-014i-0900000000-bfa606b2e93e4b1d2801

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splash10-0uk9-0930000000-9a38a8949493a958cc14

0 references

splash10-00fs-1951400000-44c9c035aeffcacf4e8c

0 references

splash10-004l-1931100000-ec4d00bbd2895d4d5f9c

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splash10-0a4r-2961300000-6cd5d798a9dad326f771

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splash10-00di-0190000000-ba73aef4d7cf20a2777d

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splash10-066r-3900000000-98ba56d82461a2dc7f6f

0 references

splash10-02t9-9600000000-005d5eb55c1f6f3b893d

0 references

splash10-000i-0090000000-cfa015b97699d9b8d3a9

0 references

DSSTox substance ID

DTXSID1022392

2 references

Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard

DSSTOX compound identifier

0 references

0 references

0 references

1 reference

naringenin (English)

ECHA Substance Infocard ID

20 November 2016

100.006.865

1 reference

ECHA Substance Infocard database

ECHA Substance Infocard ID

100.006.865

27 December 2018

(S)-2,3-dihydro-5,7-dihydroxy-2-(4-hydroxyphenyl)-4-benzopyrone (English)

quotation

CAS no.: 480-41-1 (English)

1 reference

28 December 2019

NARINGENIN (English)

CAS no.: 480-41-1 (English)

1 reference

1 reference

Medical Subject Headings

14 March 2018

1 reference

naringenin (English)

20 November 2016

1 reference

Human Metabolome Database ID

HMDB0002670

2 references

based on heuristic

inferred from InChIKey

1 reference

(S)-naringenin (English)

19 October 2016

2 references

naringenin (English)

20 November 2016

Gran Enciclopèdia Catalana ID

0 references

0 references

0 references

0 references

1 reference

28 October 2013

naringenina

0 references

Gran Enciclopèdia Catalana ID (former scheme)

0125618

0 references

Microsoft Academic ID

0 references

0 references

1 reference

26 January 2022

https://docs.openalex.org/download-snapshot/snapshot-data-format

1 reference

4A87 (English)

19 October 2016

1 reference

2BRT (English)

19 October 2016

1 reference

2UXU (English)

19 October 2016

1 reference

1EYQ (English)

19 October 2016

1 reference

4DEU (English)

19 October 2016

1 reference

4D06 (English)

19 October 2016

1 reference

1CGK (English)

19 October 2016

1 reference