(Q24186353)

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Maternal prenatal and/or postnatal n-3 long chain polyunsaturated fatty acids (LCPUFA) supplementation for preventing allergies in early childhood

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Europe PubMed Central

Maternal prenatal and/or postnatal n-3 long chain polyunsaturated fatty acids (LCPUFA) supplementation for preventing allergies in early childhood (English)

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2

object named as

Maria Makrides

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author name string

Anoja W Gunaratne

1

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Carmel T Collins

3

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publication date

22 July 2015

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Cochrane Database of Systematic Reviews

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Fish oil supplementation in pregnancy lowers F2-isoprostanes in neonates at high risk of atopy

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Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition.

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Fish oil supplementation in pregnancy modifies neonatal allergen-specific immune responses and clinical outcomes in infants at high risk of atopy: a randomized, controlled trial

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The effect of supplementation with fish oil during pregnancy on breast milk immunoglobulin A, soluble CD14, cytokine levels and fatty acid composition.

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Maternal fish oil supplementation in lactation: effect on visual acuity and n-3 fatty acid content of infant erythrocytes.

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Maternal fish oil supplementation in lactation: effect on developmental outcome in breast-fed infants.

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Neurodevelopmental outcomes of preterm infants fed high-dose docosahexaenoic acid: a randomized controlled trial

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High-dose docosahexaenoic acid supplementation of preterm infants: respiratory and allergy outcomes

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Effect of two doses of docosahexaenoic acid (DHA) in the diet of preterm infants on infant fatty acid status: results from the DINO trial.

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Effect of DHA supplementation during pregnancy on maternal depression and neurodevelopment of young children: a randomized controlled trial

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Four-year follow-up of children born to women in a randomized trial of prenatal DHA supplementation

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21 January 2018

Randomized controlled trial of fish oil supplementation in pregnancy on childhood allergies

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21 January 2018

Fish-oil supplementation in pregnancy does not reduce the risk of gestational diabetes or preeclampsia

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Does Increased Intake of Salmon Increase Markers of Oxidative Stress in Pregnant Women? The Salmon in Pregnancy Study

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Plasma Inflammatory and Vascular Homeostasis Biomarkers Increase During Human Pregnancy but Are Not Affected by Oily Fish Intake

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Enhanced prostaglandin F2α formation in human pregnancy and the effect of increased oily fish intake: Results from the Salmon in Pregnancy Study

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The Salmon in Pregnancy Study: study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood.

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Increased intake of oily fish in pregnancy: effects on neonatal immune responses and on clinical outcomes in infants at 6 mo

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Increased consumption of salmon during pregnancy partly prevents the decline of some plasma essential amino acid concentrations in pregnant women

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21 January 2018

Effect of salmon consumption during pregnancy on maternal and infant faecal microbiota, secretory IgA and calprotectin

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21 January 2018

Salmon Consumption during Pregnancy Alters Fatty Acid Composition and Secretory IgA Concentration in Human Breast Milk

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Salmon consumption by pregnant women reduces ex vivo umbilical cord endothelial cell activation

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Randomised controlled trial of effect of fish-oil supplementation on pregnancy duration

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Intake of fish oil during pregnancy and adiposity in 19-y-old offspring: follow-up on a randomized controlled trial

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Fish oil supplementation during late pregnancy does not influence plasma lipids or lipoprotein levels in young adult offspring

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Docosahexaenoic acid supplementation from mid-pregnancy to parturition influenced breast milk fatty acid concentrations at 1 month postpartum in Mexican women

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Auditory- and visual-evoked potentials in Mexican infants are not affected by maternal supplementation with 400 mg/d docosahexaenoic acid in the second half of pregnancy

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DHA supplementation during pregnancy and lactation affects infants' cellular but not humoral immune response

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Effect of dietary intervention to reduce the n-6/n-3 fatty acid ratio on maternal and fetal fatty acid profile and its relation to offspring growth and body composition at 1 year of age.

1 reference

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Similar effects on infants of n-3 and n-6 fatty acids supplementation to pregnant and lactating women

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Effect of supplementing pregnant and lactating mothers with n-3 very-long-chain fatty acids on children's IQ and body mass index at 7 years of age.

1 reference

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21 January 2018

Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age

1 reference

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21 January 2018

Omega-3 fatty acid deficiency in infants before birth identified using a randomized trial of maternal DHA supplementation in pregnancy

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21 January 2018

Effects of prenatal fish-oil and 5-methyltetrahydrofolate supplementation on cognitive development of children at 6.5 y of age.

1 reference

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21 January 2018

Effect of N-3 polyunsaturated fatty acid supplementation in pregnancy: the Nuheal trial

1 reference

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The effect of docosahexaenoic acid and folic acid supplementation on placental apoptosis and proliferation.

1 reference

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21 January 2018

Decreased cord blood IL-4, IL-13, and CCR4 and increased TGF-beta levels after fish oil supplementation of pregnant women

1 reference

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21 January 2018

World Allergy Organization guidelines for prevention of allergy and allergic asthma.

1 reference

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Worldwide time trends in the prevalence of symptoms of asthma, allergic rhinoconjunctivitis, and eczema in childhood: ISAAC Phases One and Three repeat multicountry cross-sectional surveys

1 reference

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The natural history of asthma

1 reference

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21 January 2018

Practical guide to skin prick tests in allergy to aeroallergens.

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21 January 2018

Fatty acids and atopic disease.

1 reference

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21 January 2018

Polyunsaturated fatty acids and cytokine profiles: a clue to the changing prevalence of atopy?

1 reference

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21 January 2018

Is there a role for fatty acids in early life programming of the immune system?

1 reference

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21 January 2018

Sensitization patterns to food and inhalant allergens in childhood: a comparison of non-sensitized, monosensitized, and polysensitized children.

1 reference

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21 January 2018

T-helper cell type-2 regulation in allergic disease

1 reference

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21 January 2018

Burden of allergic disease in the UK: secondary analyses of national databases

1 reference

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21 January 2018

A revised nomenclature for allergy. An EAACI position statement from the EAACI nomenclature task force

1 reference

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21 January 2018

Revised nomenclature for allergy for global use: Report of the Nomenclature Review Committee of the World Allergy Organization, October 2003.

1 reference

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Atopic eczema: its social and financial costs

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21 January 2018

The effect of perinatal omega-3 fatty acid supplementation on inflammatory markers and allergic diseases: a systematic review

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21 January 2018

Atopy risk in infants and children in relation to early exposure to fish, oily fish, or long-chain omega-3 fatty acids: a systematic review

1 reference

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21 January 2018

Marine oil, and other prostaglandin precursor, supplementation for pregnancy uncomplicated by pre-eclampsia or intrauterine growth restriction

1 reference

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Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids.

1 reference

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21 January 2018

Effect of omega-3 fatty acid concentrations in plasma on symptoms of asthma at 18 months of age.

1 reference

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21 January 2018

Development of childhood eczema and its classification

1 reference

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21 January 2018

N-3 polyunsaturated fatty acids and allergic disease.

1 reference

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21 January 2018

Prenatal fatty acid status and immune development: the pathways and the evidence

1 reference

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21 January 2018

Developmental programming for allergy: a secondary analysis of the Mothers, Omega-3, and Mental Health Study

1 reference

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21 January 2018

Parental and neonatal risk factors for atopy, airway hyper-responsiveness, and asthma.

1 reference

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21 January 2018

Allergy testing in childhood: using allergen-specific IgE tests

1 reference

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21 January 2018

Atopic dermatitis and the atopic march

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21 January 2018

From atopic dermatitis to asthma: the atopic march

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21 January 2018

Preventing chronic diseases: how many lives can we save?

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21 January 2018

Th1/Th2 cytokines balance--yin and yang of reproductive immunology

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21 January 2018

Maternal food consumption during pregnancy and asthma, respiratory and atopic symptoms in 5-year-old children

1 reference

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21 January 2018

Maternal prenatal and/or postnatal n-3 fish oil supplementation for preventing allergies in early childhood

1 reference

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21 January 2018

The effect of maternal fish oil supplementation during the last trimester of pregnancy on blood pressure, heart rate and heart rate variability in the 19-year-old offspring

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21 January 2018

Ratio of Omega‐6 to Omega‐3 Fatty Acids and Childhood Asthma

1 reference

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21 January 2018

Fatty acid composition in maternal milk and plasma during supplementation with cod liver oil

1 reference

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21 January 2018

Supplementation of n-3 fatty acids during pregnancy and lactation reduces maternal plasma lipid levels and provides DHA to the infants

1 reference

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21 January 2018

Maternal supplementation with docosahexaenoic acid during pregnancy does not affect early visual development in the infant: a randomized controlled trial

1 reference

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21 January 2018

Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy

1 reference

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21 January 2018

Maternal fish oil supplementation in pregnancy reduces interleukin-13 levels in cord blood of infants at high risk of atopy

1 reference

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21 January 2018

A randomized controlled trial of the effect of fish oil supplementation in late pregnancy and early lactation on the n-3 fatty acid content in human breast milk

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Fish oil supplementation of lactating mothers affects cytokine production in 2 1/2-year-old children

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

A docosahexaenoic acid-functional food during pregnancy benefits infant visual acuity at four but not six months of age

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Maternal mood scores in mid-pregnancy are related to aspects of neonatal immune function

1 reference

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7 January 2021

based on heuristic

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Association between levels of Toll-like receptors 2 and 4 and CD14 mRNA and allergy in pregnant women and their offspring

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Does early exposure to long chain polyunsaturated fatty acids provide immune benefits?

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of fish oil supplementation in the third trimester of pregnancy on prostacyclin and thromboxane production

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Breastfeeding as prophylaxis against atopic disease: prospective follow-up study until 17 years old

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Consumption of a DHA-containing functional food during pregnancy is associated with lower infant ponderal index and cord plasma insulin concentration

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of fish oil supplementation on the fatty acid profile in erythrocyte membrane and plasma phospholipids of pregnant women and their offspring: a randomised controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Duration of pregnancy in relation to fish oil supplementation and habitual fish intake: a randomised clinical trial with fish oil

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

n -- 3 fatty acid supplementation during pregnancy in women with allergic disease: effects on blood pressure, and maternal and fetal lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Maternal fish oil supplementation in pregnancy modifies neonatal leukotriene production by cord-blood-derived neutrophils

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Essential fatty acid status in neonates after fish-oil supplementation during late pregnancy

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Omega-3 fatty acids in health and disease and in growth and development

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7 January 2021

based on heuristic

inferred from DOI database lookup

A randomized trial of supplementation with docosahexaenoic acid-rich tuna oil and its effects on the human milk cytokines interleukin 1 beta, interleukin 6, and tumor necrosis factor alpha.

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Diet and blood pressure in 2.5-y-old Danish children

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Maternal diet during pregnancy in relation to eczema and allergic sensitization in the offspring at 2 y of age

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of fish-oil and folate supplementation of pregnant women on maternal and fetal plasma concentrations of docosahexaenoic acid and eicosapentaenoic acid: a European randomized multicenter trial

1 reference

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based on heuristic

inferred from DOI database lookup

Essential n-3 fatty acids in pregnant women and early visual acuity maturation in term infants

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Fish oil intake compared with olive oil intake in late pregnancy and asthma in the offspring: 16 y of registry-based follow-up from a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: results of a randomized controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Maternal fish oil supplementation during lactation does not affect blood pressure, pulse wave velocity, or heart rate variability in 2.5-y-old children

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Maternal fish intake during pregnancy and atopy and asthma in infancy

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Consumption of fish, butter and margarine during pregnancy and development of allergic sensitizations in the offspring: role of maternal atopy

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Allergic disease in infants up to 2 years of age in relation to plasma omega-3 fatty acids and maternal fish oil supplementation in pregnancy and lactation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Effects of fish oil supplementation in late pregnancy on blood pressure: a randomised controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Fish oil in various doses or flax oil in pregnancy and timing of spontaneous delivery: a randomised controlled trial

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Th1 and Th2 chemokines, vaccine-induced immunity, and allergic disease in infants after maternal ω-3 fatty acid supplementation during pregnancy and lactation

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Natural history of hay fever: a 23-year follow-up of college students

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Effect of fish oil supplementation in pregnancy on the fatty acid composition of erythrocyte phospholipids and breast milk lipids

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Prenatal DHA status and neurological outcome in children at age 5.5 years are positively associated

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Consumption of oily fish and childhood asthma risk.

1 reference

https://api.crossref.org/works/10.1002%2F14651858.CD010085.PUB2

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1002/14651858.CD010085.PUB2

0 references

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0 references

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