(Q34114895)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

title

Is there a role for fatty acids in early life programming of the immune system? (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

0 references

1

1 reference

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2 February 2020

Paul S Noakes

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

Elizabeth A Miles

series ordinal

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

Lefkothea-Stella Kremmyda

2 February 2020

series ordinal

2

object named as

Lefkothea-Stella Kremmyda

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

3

Maria Vlachava

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

publication date

13 May 2010

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

Proceedings of the Nutrition Society

2 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

volume

69

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

page(s)

373-380

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

Maternal food consumption during pregnancy and asthma, respiratory and atopic symptoms in 5-year-old children

2 February 2020

cites work

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7 January 2021

Fish oil supplementation of lactating mothers affects cytokine production in 2 1/2-year-old children

1 reference

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7 January 2021

Fish oil intake compared with olive oil intake in late pregnancy and asthma in the offspring: 16 y of registry-based follow-up from a randomized controlled trial

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7 January 2021

Effect of omega-3 fatty acid concentrations in plasma on symptoms of asthma at 18 months of age.

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7 January 2021

Fish oil supplementation in pregnancy modifies neonatal allergen-specific immune responses and clinical outcomes in infants at high risk of atopy: a randomized, controlled trial

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7 January 2021

Fish consumption during the first year of life and development of allergic diseases during childhood

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7 January 2021

Three-year outcomes of dietary fatty acid modification and house dust mite reduction in the Childhood Asthma Prevention Study.

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7 January 2021

Prevention of asthma during the first 5 years of life: A randomized controlled trial

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7 January 2021

Eighteen-month outcomes of house dust mite avoidance and dietary fatty acid modification in the childhood asthma prevention study (CAPS)

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7 January 2021

Lipoxin a4 analogs attenuate induction of intestinal epithelial proinflammatory gene expression and reduce the severity of dextran sodium sulfate-induced colitis

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7 January 2021

Dietary fat and asthma: is there a connection?

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7 January 2021

The effects of omega-3 fatty acid supplementation in pregnancy on maternal eicosanoid, cytokine, and chemokine secretion

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7 January 2021

The relationship between fish intake and the prevalence of asthma: the Tokorozawa childhood asthma and pollinosis study

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7 January 2021

Early introduction of fish decreases the risk of eczema in infants

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7 January 2021

Asthma and allergic rhinitis at 4 years of age in relation to fish consumption in infancy

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7 January 2021

Fatty acid composition abnormalities in atopic disease: evidence explored and role in the disease process examined

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7 January 2021

Increasing prevalence of hay fever and atopy among children in Leipzig, East Germany

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7 January 2021

Increased consumption of polyunsaturated oils may be a cause of increased prevalence of childhood asthma.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Fatty acids and immune function: new insights into mechanisms

1 reference

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7 January 2021

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Consumption of oily fish and childhood asthma risk.

1 reference

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7 January 2021

Update on the role of prostaglandins in allergic lung inflammation: separating friends from foes, harder than you might think

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7 January 2021

Asthma, allergic rhinitis and atopic eczema in Finnish children and adolescents

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7 January 2021

Effect of in utero and early-life conditions on adult health and disease

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7 January 2021

Decreased cord blood IL-4, IL-13, and CCR4 and increased TGF-beta levels after fish oil supplementation of pregnant women

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7 January 2021

Novel eicosanoid and docosanoid mediators: resolvins, docosatrienes, and neuroprotectins

1 reference

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7 January 2021

Association of consumption of products containing milk fat with reduced asthma risk in pre-school children: the PIAMA birth cohort study.

1 reference

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7 January 2021

Maternal diet during pregnancy in relation to eczema and allergic sensitization in the offspring at 2 y of age

1 reference

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7 January 2021

Diet, serum fatty acids, and atopic diseases in childhood

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

A differing pattern of association between dietary fish and allergen-specific subgroups of atopy

1 reference

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7 January 2021

Endogenous anti-inflammatory mediators from arachidonate in human neutrophils

1 reference

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7 January 2021

Maternal fish oil supplementation in pregnancy modifies neonatal leukotriene production by cord-blood-derived neutrophils

1 reference

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7 January 2021

Current asthma and respiratory symptoms among pupils in relation to dietary factors and allergens in the school environment

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7 January 2021

Nutrients, growth, and the development of programmed metabolic function

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7 January 2021

Nutrition and respiratory health in children in six Central and Eastern European countries.

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7 January 2021

Dietary factors associated with physician-diagnosed asthma and allergic rhinitis in teenagers: analyses of the first Nutrition and Health Survey in Taiwan

1 reference

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7 January 2021

Effect of low-to-moderate amounts of dietary fish oil on neutrophil lipid composition and function

1 reference

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7 January 2021

Lipid mediator class switching during acute inflammation: signals in resolution.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Fetal immune responsiveness and routes of allergic sensitization

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Omega-3 and omega-6 fatty acid exposure from early life does not affect atopy and asthma at age 5 years

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Resolvin E1 dampens airway inflammation and hyperresponsiveness in a murine model of asthma

1 reference

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7 January 2021

Ratio of Omega‐6 to Omega‐3 Fatty Acids and Childhood Asthma

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7 January 2021

The developmental origins of adult disease

1 reference

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7 January 2021

Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy

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7 January 2021

Mixed messages: modulation of inflammation and immune responses by prostaglandins and thromboxanes

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7 January 2021

Dietary alpha-linolenic acid and health-related outcomes: a metabolic perspective.

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7 January 2021

Asthma in preschool children: prevalence and risk factors

1 reference

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7 January 2021

Involvement of cyclooxygenase-2 and prostaglandins in the molecular pathogenesis of inflammatory lung diseases

1 reference

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7 January 2021

Innate immunity of the newborn: basic mechanisms and clinical correlates

1 reference

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7 January 2021

Prevalence of asthma and atopy in two areas of West and East Germany

1 reference

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7 January 2021

Abnormal fatty acid profiles occur in atopic dermatitis but what do they mean?

1 reference

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7 January 2021

Resolvins, docosatrienes, and neuroprotectins, novel omega-3-derived mediators, and their endogenous aspirin-triggered epimers

1 reference

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7 January 2021

Leukotrienes and other products of the 5-lipoxygenase pathway. Biochemistry and relation to pathobiology in human diseases

1 reference

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7 January 2021

Diet, wheeze, and atopy in school children in Menorca, Spain.

1 reference

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7 January 2021

https://api.crossref.org/works/10.1017%2FS0029665110001552

1 reference

7 January 2021

Fatty acids and atopic disease.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Immunomodulation by omega-3 fatty acids.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Maternal Fish Consumption During Pregnancy and Risk of Early Childhood Asthma

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Margarine consumption and allergy in children.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Diet and childhood asthma in a society in transition: a study in urban and rural Saudi Arabia

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Reduced inflammation and tissue damage in transgenic rabbits overexpressing 15-lipoxygenase and endogenous anti-inflammatory lipid mediators

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Consumption of fish, butter and margarine during pregnancy and development of allergic sensitizations in the offspring: role of maternal atopy

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

The relationship between the fatty acid composition of immune cells and their function.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Dietary factors associated with wheezing and allergic rhinitis in children

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Resolvin E1 regulates interleukin 23, interferon-gamma and lipoxin A4 to promote the resolution of allergic airway inflammation

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Maternal fish intake during pregnancy and atopy and asthma in infancy

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Maternal fish oil supplementation in pregnancy reduces interleukin-13 levels in cord blood of infants at high risk of atopy

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

Fish oil supplementation in pregnancy and lactation may decrease the risk of infant allergy.

1 reference

https://api.crossref.org/works/10.1017%2FS0029665110001552

7 January 2021

10.1017/S0029665110001552

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20462467%20AND%20SRC:MED&resulttype=core&format=json

2 February 2020

1 reference