(Q24795342)

ORCID Public Data File 2021

language of work or name

English

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publication date

15 January 2004

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published in

Nutrition Journal

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volume

3

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issue

1

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page(s)

1

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cites work

Review of moderate alcohol consumption and reduced risk of coronary heart disease: is the effect due to beer, wine, or spirits

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Roles of drinking pattern and type of alcohol consumed in coronary heart disease in men.

7 April 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

ApoA-II expression in CETP transgenic mice increases VLDL production and impairs VLDL clearance

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

The value of apolipoprotein E knockout mice for studying the effects of dietary fat and cholesterol on atherogenesis.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Wine, beer and spirits and the risk of myocardial infarction: a systematic review

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Chronic alcohol feeding inhibits atherogenesis in C57BL/6 hyperlipidemic mice.

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Toward an analogue of alcoholism in mice: scale factors in the model

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Red wine does not reduce mature atherosclerosis in apolipoprotein E-deficient mice

28 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregation

30 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=333426

Meta-analysis of wine and beer consumption in relation to vascular risk

30 May 2018

1 reference

Crossref

https://api.crossref.org/works/10.1186%2F1475-2891-3-1

Pitfalls of direct HDL-cholesterol measurements in mouse models of hyperlipidemia and atherosclerosis

21 January 2018

1 reference

12 December 2020

Expression of human apolipoprotein A-II in apolipoprotein E-deficient mice induces features of familial combined hyperlipidemia

1 reference

12 December 2020

Mouse Models of Atherosclerosis

1 reference

12 December 2020

Alcohol feeding impedes early atherosclerosis in low-density lipoprotein receptor knockout mice: factors in addition to high-density lipoprotein-apolipoprotein A1 are involved

1 reference

12 December 2020

Human apolipoprotein A-II is a pro-atherogenic molecule when it is expressed in transgenic mice at a level similar to that in humans: evidence of a potentially relevant species-specific interaction with diet

1 reference

12 December 2020

The effect of moderate alcohol consumption as either red or white wine in the C57BL/6 mouse atherosclerosis model

1 reference

12 December 2020

Identifiers

DOI

10.1186/1475-2891-3-1

1 reference

Dimensions Publication ID

1 reference

9 September 2019

https://scigraph.springernature.com/pub.10.1186/1475-2891-3-1

Fatcat ID

release_jarkkton3vaelnoeaaglgjxj6y

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/jarkkton3vaelnoeaaglgjxj6y

24 November 2022

mapped directly with Wikidata item

1 reference

1 reference

PubMed publication ID

14725716

1 reference