(Q24801929)

English

Kefir consumption does not alter plasma lipid levels or cholesterol fractional synthesis rates relative to milk in hyperlipidemic men: a randomized controlled trial [ISRCTN10820810]

scientific article

In more languages

Statements

scholarly article

0 references

Kefir consumption does not alter plasma lipid levels or cholesterol fractional synthesis rates relative to milk in hyperlipidemic men: a randomized controlled trial [ISRCTN10820810] (English)

0 references

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

randomized controlled trial

1 reference

based on heuristic

inferred from title

6

object named as

Peter J H Jones

0 references

Marie-Pierre St-Onge

1

object named as

Marie-Pierre St-Onge

0 references

author name string

Edward R Farnworth

2

0 references

Tony Savard

3

0 references

Denise Chabot

4

0 references

Akier Mafu

5

0 references

language of work or name

0 references

publication date

2002

0 references

BMC Complementary and Alternative Medicine

0 references

2

0 references

1

0 references

1

0 references

A simple method for the isolation and purification of total lipides from animal tissues

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

7 April 2017

Cholesterol-lowering effect of skim milk from immunized cows in hypercholesterolemic patients

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

7 April 2017

Evaluation of methods for the measurement of low-density lipoprotein cholesterol.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

7 April 2017

Effect of Diet Quality on Adenosine-5′-triphosphate Concentration and Adenylate Energy Charge of Rumen Microbes from Fistulated Cows

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 September 2017

Deconjugation of bile acids by intestinal lactobacilli

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 September 2017

Interaction between colonic acetate and propionate in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 September 2017

The effect of skim milk, yoghurt, and full cream milk on human serum lipids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

30 May 2018

Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

30 May 2018

Hypocholesterolemic effect of yogurt and milk

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

30 May 2018

Effects of a milk product, fermented by Lactobacillus acidophilus and with fructo-oligosaccharides added, on blood lipids in male volunteers

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 November 2018

Development and application of an in vitro methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 November 2018

Effect of consumption of whole milk and skim milk on blood lipid profiles in healthy men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 November 2018

Hypocholesterolaemic effect of a new fermented milk product in healthy middle-aged men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=65674

28 November 2018

Evaluation of the effects of a new fermented milk product (Gaio) on primary hypercholesterolemia

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The effect of fermented and unfermented milks on serum cholesterol

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of chronic ingestion of a fermented dairy product containing Lactobacillus acidophilus and Bifidobacterium bifidum on metabolic activities of the colonic flora in humans

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of skim milk supplementation on blood cholesterol concentration, blood pressure, and triglycerides in a free-living human population

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Interaction of dietary fat saturation and cholesterol level on cholesterol synthesis measured using deuterium incorporation

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Long-term (6 months) effect of a new fermented milk product on the level of plasma lipoproteins--a placebo-controlled and double blind study

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Effect of yogurt and bifidus yogurt fortified with skim milk powder, condensed whey and lactose-hydrolysed condensed whey on serum cholesterol and triacylglycerol levels in rats

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Influence of yogurt and acidophilus yogurt on serum cholesterol levels in mice

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Yoghurt enriched with Lactobacillus acidophilus does not lower blood lipids in healthy men and women with normal to borderline high serum cholesterol levels

1 reference

https://pubmed.ncbi.nlm.nih.gov/11825344

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/1472-6882-2-1

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Dimensions Publication ID

0 references

OpenCitations bibliographic resource ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

PMC publication ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

PubMed publication ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

ResearchGate publication ID

0 references

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q24801929&oldid=2176943528"