(Q26826829)

English

Fruit, vegetable, and fiber intake in relation to cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article

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scholarly article

2 references

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

Fruit, vegetable, and fiber intake in relation to cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC) (English)

2 references

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

Kathryn E Bradbury

1

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

Paul N. Appleby

2

object named as

Paul N Appleby

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

author name string

Timothy J Key

3

1 reference

Europe PubMed Central

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20 March 2020

language of work or name

1 reference

publication date

11 June 2014

1 reference

Europe PubMed Central

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20 March 2020

American Journal of Clinical Nutrition

2 references

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

100 Suppl 1

2 references

Europe PubMed Central

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20 March 2020

394S-8S

2 references

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

Consumption of vegetables and fruits and risk of breast cancer

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruits and vegetables and prostate cancer: no association among 1104 cases in a prospective study of 130544 men in the European Prospective Investigation into Cancer and Nutrition (EPIC).

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruits and vegetables and renal cell carcinoma: Findings from the European prospective investigation into cancer and nutrition (EPIC)

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Cereal fiber intake may reduce risk of gastric adenocarcinomas: The EPIC-EURGAST study

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

A prospective analysis of the association between dietary fiber intake and prostate cancer risk in EPIC.

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

A prospective analysis of the association between macronutrient intake and renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition.

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary factors and in situ and invasive cervical cancer risk in the European prospective investigation into cancer and nutrition study.

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable intake and the risk of gastric adenocarcinoma: A reanalysis of the european prospective investigation into cancer and nutrition (EPIC-EURGAST) study after a longer follow-up

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Within- and between-cohort variation in measured macronutrient intakes, taking account of measurement errors, in the European Prospective Investigation into Cancer and Nutrition study.

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Endometrial Cancer Risk within the European Prospective Investigation into Cancer and Nutrition Cohort

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and risk of distal gastric cancer in the Shanghai Women's and Men's Health studies

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Glycemic index, glycemic load, dietary carbohydrate, and dietary fiber intake and risk of liver and biliary tract cancers in Western Europeans

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fibre, whole grains, and risk of colorectal cancer: systematic review and dose-response meta-analysis of prospective studies

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Is the association with fiber from foods in colorectal cancer confounded by folate intake?

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition.

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC).

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.3945%2FAJCN.113.071357

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.3945/AJCN.113.071357

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

OpenCitations bibliographic resource ID

1 reference

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

2 references

Consolidated OpenCitations Corpus – April 2017

OpenCitations bibliographic resource ID

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24920034%20AND%20SRC:MED&resulttype=core&format=json

20 March 2020

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