(Q57252064)

English

Fruit and vegetable intake and the risk of gastric adenocarcinoma: A reanalysis of the european prospective investigation into cancer and nutrition (EPIC-EURGAST) study after a longer follow-up

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scholarly article

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Fruit and vegetable intake and the risk of gastric adenocarcinoma: A reanalysis of the european prospective investigation into cancer and nutrition (EPIC-EURGAST) study after a longer follow-up (English)

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based on heuristic

inferred from title

gastric adenocarcinoma

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based on heuristic

inferred from title

object named as

Christine L. Parr

26

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Leila Lujan-Barroso

object named as

Leila Lujan-Barroso

2

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object named as

Annika Steffen

14

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object named as

Sara Regner

35

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Giovanna Tagliabue

object named as

Giovanna Tagliabue

19

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object named as

Fulvio Ricceri

22

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object named as

Eric J. Duell

5

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object named as

Antonio Agudo

6

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Dimitrios H. Roukos

object named as

Dimitrios Roukos

16

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object named as

Guri Skeie

27

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Amalia Mattiello

object named as

Amalia Mattiello

20

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object named as

Carmen Navarro

31

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object named as

Elio Riboli

42

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object named as

Domenico Palli

18

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Anne Tjønneland

7

object named as

Anne Tjønneland

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Françoise Clavel-Chapelon

9

object named as

Françoise Clavel-Chapelon

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12

object named as

Rudolf Kaaks

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Antonia Trichopoulou

15

object named as

Antonia Trichopoulou

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13

object named as

Heiner Boeing

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21

object named as

Rosario Tumino

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Aurelio Barricarte

32

object named as

Aurelio Barricarte

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36

object named as

Kay-Tee Khaw

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28

object named as

Eiliv Lund

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4

object named as

Mazda Jenab

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Isabelle Romieu

41

object named as

Isabelle Romieu

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Peter D Siersema

23

object named as

Peter D. Siersema

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author name string

Carlos A. Gonzalez

1

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H. Bas. Bueno-de-Mesquita

3

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Marie Christine Boutron-Ruault

8

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Marina Touillaud

10

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Birgit Teucher

11

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Tina Karapetyan

17

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Mattijs E. Numans

24

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Petra P.H. Peeters

25

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J. Ramón Quirós

29

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Emilio Sánchez-Cantalejo

30

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Miren Dorronsoro

33

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Roy Ehrnström

34

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Nick Wareham

37

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Timothy J. Key

38

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Francesca L. Crowe

39

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Hendrik Blaker

40

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language of work or name

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publication date

26 April 2012

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International Journal of Cancer

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131

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12

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2910-2919

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Fruit and vegetables consumption and gastric cancer: a systematic review and meta-analysis of cohort studies

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Consumption of vegetables, fruit and other plant foods in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Pathology findings and validation of gastric and esophageal cancer cases in a European cohort (EPIC/EUR-GAST)

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Within- and between-cohort variation in measured macronutrient intakes, taking account of measurement errors, in the European Prospective Investigation into Cancer and Nutrition study.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Measurement error correction in nutritional epidemiology based on individual foods, with application to the relation of diet to breast cancer

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

A case-control study of gastric cancer and diet in Italy. III. Risk patterns by histologic type

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Nutritional Factors and Gastric Cancer in Spain

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Prospective study of risk factors for esophageal and gastric cancers in the Linxian general population trial cohort in China

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Fruit and vegetable intake and gastric cancer risk in a large United States prospective cohort study

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Fruit and vegetable consumption and risk of distal gastric cancer in the Shanghai Women's and Men's Health studies

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Vegetables and fruits consumption and risk of esophageal and gastric cancer subtypes in the Netherlands Cohort Study.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

CagA+ Helicobacter pylori infection and gastric cancer risk in the EPIC-EURGAST study.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition study.

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

The influence of cigarette smoking on circulating concentrations of antioxidant micronutrients

1 reference

https://api.crossref.org/works/10.1002%2FIJC.27565

21 January 2018

Identifiers

10.1002/IJC.27565

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