(Q51949906)

18 April 2018

title

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics. (English)

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18 April 2018

author

Antonio Agudo

16

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18 April 2018

Nerea Larrañaga

17

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18 April 2018

Elio Riboli

27

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18 April 2018

Anne Tjønneland

24

A Tjønneland

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18 April 2018

23

K Overvad

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18 April 2018

2

R Kaaks

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PubMed ID

12639223

18 April 2018

Dimitris Trichopoulos

8

D Trichopoulos

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18 April 2018

Eiliv Lund

15

E Lund

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18 April 2018

Antonia Trichopoulou

9

A Trichopoulou

1 reference

18 April 2018

Ailsa A. Welch

22

A A Welch

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18 April 2018

author name string

N Slimani

1

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18 April 2018

P Ferrari

3

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18 April 2018

C Casagrande

4

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18 April 2018

F Clavel-Chapelon

5

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18 April 2018

G Lotze

6

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18 April 2018

A Kroke

7

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18 April 2018

C Lauria

10

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18 April 2018

M Bellegotti

11

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18 April 2018

M C Ocké

12

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18 April 2018

P H M Peeters

13

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18 April 2018

D Engeset

14

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18 April 2018

I Mattisson

18

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18 April 2018

C Andren

19

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18 April 2018

I Johansson

20

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18 April 2018

G Davey

21

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18 April 2018

W A Van Staveren

25

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18 April 2018

R Saracci

26

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18 April 2018

language of work or name

English

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publication date

1 December 2002

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18 April 2018

published in

Public Health Nutrition

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18 April 2018

volume

5

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18 April 2018

page(s)

1125-1145

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18 April 2018

issue

6B

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18 April 2018

Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).

cites work

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Physical activity of subjects aged 50-64 years involved in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Calibration in multi-centre cohort studies

21 January 2018

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https://api.crossref.org/works/10.1079%2FPHN2002395

The impact that group sequential tests would have made on ECOG clinical trials.

21 January 2018

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https://api.crossref.org/works/10.1079%2FPHN2002395

Design issues in cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Exposure measurement in cohort studies: the challenges of prospective data collection

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Development of a semiquantitative food frequency questionnaire to assess food, energy and nutrient intake in Denmark.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

The Malmö Food Study: validity of two dietary assessment methods for measuring nutrient intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Calibration of the dietary questionnaire for a multiethnic cohort in Hawaii and Los Angeles

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Implications of a new dietary measurement error model for estimation of relative risk: application to four calibration studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Trends in self-reported past alcoholic beverage consumption and ethanol intake from 1950 to 1995 observed in eight European countries participating in the European Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Approaches for conducting large cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

Estimation of reproducibility and relative validity of the questions included in the EPIC Physical Activity Questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002395

21 January 2018

Identifiers

DOI

10.1079/PHN2002395

1 reference

18 April 2018

PubMed ID

12639223

1 reference

18 April 2018