(Q30855878)

13 September 2017

Fourier-transform infrared microspectroscopy, a novel and rapid tool for identification of yeasts (English)

1 reference

13 September 2017

Siegfried Scherer

3

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author name string

Mareike Wenning

series ordinal

1

1 reference

13 September 2017

Herbert Seiler

series ordinal

2

1 reference

13 September 2017

language of work or name

English

0 references

publication date

1 October 2002

1 reference

Applied and Environmental Microbiology

13 September 2017

1 reference

13 September 2017

68

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13 September 2017

10

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13 September 2017

4717-4721

1 reference

Yeast species associated with orange juice: evaluation of different identification methods

13 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Differentiation of Candida albicans and Candida dubliniensis by fluorescent in situ hybridization with peptide nucleic acid probes

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Investigating microbial (micro)colony heterogeneity by vibrational spectroscopy

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Randomly amplified polymorphic DNA (RAPD) PCR for the identification of yeasts isolated from dairy products

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Sequencing as a tool in yeast molecular taxonomy.

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Rapid and reliable identification of food-borne yeasts by Fourier-transform infrared spectroscopy

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Specific detection of Candida albicans and Candida tropicalis by fluorescent in situ hybridization with an 18S rRNA-targeted oligonucleotide probe

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Use of electrophoretic karyotyping and DNA-DNA hybridization in yeast identification.

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Application of fatty acid profiles in the identification of yeasts.

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Comparative study on the identification of food-borne yeasts

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Classification and identification of bacteria by Fourier-transform infrared spectroscopy

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Intraspecific diversity of Brevibacterium linens, Corynebacterium glutamicum and Rhodococcus erythropolis based on partial 16S rDNA sequence analysis and Fourier-transform infrared (FT-IR) spectroscopy.

21 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Identification of coryneform bacteria and related taxa by Fourier-transform infrared (FT-IR) spectroscopy

25 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Identification of yeasts by RFLP analysis of the 5.8S rRNA gene and the two ribosomal internal transcribed spacers

25 November 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=126420

Restriction enzyme analysis of PCR amplified rDNA as a taxonomic tool in yeast identification

25 November 2018

1 reference

12 December 2020

Characterization of wine yeasts by temperature gradient gel electrophoresis (TGGE)

1 reference

12 December 2020

Identification of fungi from dairy products by means of 18S rRNA analysis

1 reference

12 December 2020

Microbiological characterizations by FT-IR spectroscopy

1 reference

12 December 2020

RAPD analysis: a rapid technique for differentiation of spoilage yeasts

1 reference

12 December 2020

Evaluation of the MicroScan enzyme‐based system for the identification of foodborne yeasts

1 reference

12 December 2020

10.1128/AEM.68.10.4717-4721.2002

Identifiers

DOI

1 reference

13 September 2017

1 reference

13 September 2017

PubMed publication ID

12324312

1 reference