(Q32151195)

6 July 2017

Long-term optional ingestion of corn oil induces excessive caloric intake and obesity in mice (English)

1 reference

6 July 2017

0 references

Takeda M

1

1 reference

6 July 2017

Imaizumi M

2

1 reference

6 July 2017

Sawano S

3

1 reference

6 July 2017

Manabe Y

4

1 reference

6 July 2017

Fushiki T

5

1 reference

6 July 2017

1 February 2001

1 reference

6 July 2017

1 reference

6 July 2017

17

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6 July 2017

2

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6 July 2017

117-120

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Dietary fat consumption and health.

6 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

The Obesity Epidemic Is a Worldwide Phenomenon

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Understanding fat preference and consumption: applications of behavioural sciences to a nutritional problem

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Dietary fat, genetic predisposition, and obesity: lessons from animal models

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Fat appetite in rats: flavor preferences conditioned by nutritive and non-nutritive oil emulsions

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

The preference-aversion behavior of rats for nutritionally-controlled diets containing oil or fat.

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

1 reference

7 January 2021

Invisible fats: sensory assessment of sugar/fat mixtures

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Preference for vegetable oils in the two-bottle choice test in mice

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Effects of oil intake in the conditioned place preference test in mice.

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Dietary fat-induced hyperphagia in rats as a function of fat type and physical form

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Meal patterns and food selection during the development of obesity in rats fed a cafeteria diet

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Variety in the diet enhances intake in a meal and contributes to the development of obesity in the rat.

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Probing the causes of high-fat diet hyperphagia: a mechanistic and behavioral dissection

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Dietary hyperphagia in rats: role of fat, carbohydrate, and energy content

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Effect of sucrose solution drinking option on the development of obesity in rats

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Role of dietary, adipose, and endogenously synthesized fatty acids in the pathogenesis of the alcoholic fatty liver

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Effect of a low-protein diet on the incorporation of amino acids into rat serum lipoproteins

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Triglyceride transport in protein-depleted rats

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Low protein--high energy diet induces repressed transcription of albumin mRNA in rat liver

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

Fat and carbohydrate overfeeding in humans: different effects on energy storage

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

The postingestive consequences of fat condition preferences for flavors associated with high dietary fat.

1 reference

https://api.crossref.org/works/10.1016%2FS0899-9007%2800%2900513-X

7 January 2021

10.1016/S0899-9007(00)00513-X

Identifiers

DOI

1 reference

6 July 2017

1 reference