(Q33464473)

PubMed publication ID

19507720

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19507720%20AND%20SRC:MED&resulttype=core&format=json

30 January 2020

title

Demographic and urban form correlates of healthful and unhealthful food availability in Montréal, Canada (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

0 references

0 references

0 references

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

author name string

Mark Daniel

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

Catherine Paquet

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

publication date

1 May 2009

1 reference

PubMed publication ID

19507720

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19507720%20AND%20SRC:MED&resulttype=core&format=json

Canadian Journal of Public Health

30 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

volume

100

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

page(s)

189-193

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

Temporal trends in overweight and obesity in Canada, 1981-1996

13 May 2020

cites work

1 reference

12 December 2020

McDonald's restaurants and neighborhood deprivation in Scotland and England

1 reference

12 December 2020

Measuring and mapping disparities in access to fresh fruits and vegetables in Montréal.

1 reference

12 December 2020

Fruit and vegetable intake and risk of cardiovascular disease in US adults: the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study

1 reference

12 December 2020

Neighbourhood differences in diet: the Atherosclerosis Risk in Communities (ARIC) Study

1 reference

12 December 2020

How much physical activity is enough to prevent unhealthy weight gain? Outcome of the IASO 1st Stock Conference and consensus statement

1 reference

12 December 2020

The relationship between the supply of fast-food chains and cardiovascular outcomes

1 reference

12 December 2020

Does living in a disadvantaged area mean fewer opportunities to purchase fresh fruit and vegetables in the area? Findings from the Brisbane food study

1 reference

12 December 2020

Associations of neighborhood characteristics with the location and type of food stores

1 reference

12 December 2020

The relationship between obesity and the prevalence of fast food restaurants: state-level analysis

1 reference

12 December 2020

Neighborhood deprivation and access to fast-food retailing: a national study

1 reference

12 December 2020

Obesity and the environment: where do we go from here?

1 reference

12 December 2020

The availability of fast-food and full-service restaurants in the United States: associations with neighborhood characteristics

1 reference

12 December 2020

Neighborhood environments and coronary heart disease: a multilevel analysis

1 reference

12 December 2020

Residential area deprivation predicts fruit and vegetable consumption independently of individual educational level and occupational social class: a cross sectional population study in the Norfolk cohort of the European Prospective Investigation int

1 reference

12 December 2020

Socioeconomic and food-related physical characteristics of the neighbourhood environment are associated with body mass index

1 reference

12 December 2020

The nutrition transition: worldwide obesity dynamics and their determinants

1 reference

12 December 2020

Supermarkets, other food stores, and obesity: the atherosclerosis risk in communities study

1 reference

12 December 2020

Neighborhood of residence and incidence of coronary heart disease

1 reference

12 December 2020

Vegetables, fruit, and cancer prevention: a review

1 reference

12 December 2020

Fruit and vegetable consumption in the prevention of cancer: an update

1 reference

12 December 2020

Fast food, race/ethnicity, and income: a geographic analysis

1 reference

12 December 2020

Fruit and vegetable consumption and risk of coronary heart disease: a meta-analysis of cohort studies.

1 reference

12 December 2020

Coordinated school health program and dietetics professionals: partners in promoting healthful eating

1 reference

12 December 2020

Body mass index in urban Canada: neighborhood and metropolitan area effects

1 reference

12 December 2020

Prevalence of overweight and obesity in a provincial population of Canadian preschool children

1 reference

12 December 2020

Mapping the evolution of 'food deserts' in a Canadian city: supermarket accessibility in London, Ontario, 1961-2005

1 reference

12 December 2020

Exploring obesogenic food environments in Edmonton, Canada: the association between socioeconomic factors and fast-food outlet access

1 reference

12 December 2020

Fruit and vegetables, and cardiovascular disease: a review.

1 reference

12 December 2020

Green neighborhoods, food retail and childhood overweight: differences by population density.

1 reference

12 December 2020

Asian students change their eating patterns after living in the United States

1 reference

12 December 2020

Neighborhood characteristics and components of the insulin resistance syndrome in young adults: the coronary artery risk development in young adults (CARDIA) study

1 reference

12 December 2020

Neighborhood characteristics associated with the location of food stores and food service places

1 reference

12 December 2020

The association between neighborhood socioeconomic status and exposure to supermarkets and fast food outlets

1 reference

12 December 2020

Who is leading the change?. U.S. dietary quality comparison between 1965 and 1996

1 reference

12 December 2020

Neighbourhood fast food environment and area deprivation-substitution or concentration?

1 reference

12 December 2020

Spending in the U.S. on advertising for fast foods, sodas, and automobiles: food for thought regarding the type 2 diabetes epidemic.

1 reference

12 December 2020

Neighborhood racial composition, neighborhood poverty, and the spatial accessibility of supermarkets in metropolitan Detroit

1 reference

12 December 2020

An ecological study of the relationship between social and environmental determinants of obesity.

1 reference

12 December 2020

Obesity and the built environment

1 reference

12 December 2020

Food environments and obesity--neighbourhood or nation?

1 reference

12 December 2020

The case of Montréal's missing food deserts: evaluation of accessibility to food supermarkets

1 reference

12 December 2020

Food habits of Canadians: comparison of intakes in adults and adolescents to Canada's food guide to healthy eating.

1 reference

12 December 2020

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF03405538

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=PMCID:PMC6973895&resulttype=core&format=json

13 May 2020

PubMed publication ID

19507720

1 reference