(Q33614576)

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A fish protein hydrolysate alters fatty acid composition in liver and adipose tissue and increases plasma carnitine levels in a mouse model of chronic inflammation

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

A fish protein hydrolysate alters fatty acid composition in liver and adipose tissue and increases plasma carnitine levels in a mouse model of chronic inflammation (English)

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

0 references

author name string

Bodil Bjørndal

1

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Christ Berge

2

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Marie Sannes Ramsvik

3

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Asbjørn Svardal

4

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Pavol Bohov

5

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Jon Skorve

6

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Rolf K Berge

7

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

publication date

7 October 2013

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Lipids in Health and Disease

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

12

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

143

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

copyright license

Creative Commons Attribution 2.0 Generic

7 October 2013

1 reference

April 2022 Public Data File from Crossref

copyright status

0 references

Marine fish-derived bioactive peptides as potential antihypertensive agents.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Stearoyl CoA desaturase 1: role in cellular inflammation and stress

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Antioxidant effect of a marine oligopeptide preparation from chum salmon (Oncorhynchus keta) by enzymatic hydrolysis in radiation injured mice

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

A review of fish-derived antioxidant and antimicrobial peptides: their production, assessment, and applications

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Free radical scavenging and angiotensin-I converting enzyme inhibitory peptides from Pacific cod (Gadus macrocephalus) skin gelatin

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Nutritional regulation of bile acid metabolism is associated with improved pathological characteristics of the metabolic syndrome

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Hypolipidemic effect of dietary pea proteins: Impact on genes regulating hepatic lipid metabolism.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Depletion of liver Kupffer cells prevents the development of diet-induced hepatic steatosis and insulin resistance

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Clinical trial: protective effect of a commercial fish protein hydrolysate against indomethacin (NSAID)-induced small intestinal injury

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Bioactive peptides and proteins from foods: indication for health effects

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

An extensive phenotypic characterization of the hTNFalpha transgenic mice

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

PPARs, Obesity, and Inflammation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Tumor necrosis factor and interleukin 1 decrease RXRalpha, PPARalpha, PPARgamma, LXRalpha, and the coactivators SRC-1, PGC-1alpha, and PGC-1beta in liver cells

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Dietary fish protein alters blood lipid concentrations and hepatic genes involved in cholesterol homeostasis in the rat model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Reparative properties of a commercial fish protein hydrolysate preparation

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Fish protein hydrolysate reduces plasma total cholesterol, increases the proportion of HDL cholesterol, and lowers acyl-CoA:cholesterol acyltransferase activity in liver of Zucker rats

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Effect of diet on linoleic acid desaturation and on some enzymes of carbohydrate metabolism

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Amino acid analysis utilizing phenylisothiocyanate derivatives

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Regulatory Function of Δ6 Desaturase — Key Enzyme of Polyunsaturated Fatty Acid Synthesis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

21 June 2018

Isolation and identification of antihypertensive peptides from antarctic krill tail meat hydrolysate.

1 reference

https://api.crossref.org/works/10.1186%2F1476-511X-12-143

21 January 2018

Kupffer cells promote hepatic steatosis via interleukin-1beta-dependent suppression of peroxisome proliferator-activated receptor alpha activity

1 reference

https://api.crossref.org/works/10.1186%2F1476-511X-12-143

21 January 2018

Carnitine revisited: potential use as adjunctive treatment in diabetes.

1 reference

https://api.crossref.org/works/10.1186%2F1476-511X-12-143

21 January 2018

Fish protein hydrolysate elevates plasma bile acids and reduces visceral adipose tissue mass in rats.

1 reference

https://api.crossref.org/works/10.1186%2F1476-511X-12-143

21 January 2018

Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4021737

30 October 2018

Decreased production of interleukin-1-beta, prostaglandin-E2 and thromboxane-B2, and elevated levels of interleukin-6 and -10 are associated with increased survival during endotoxic shock in mice consuming diets enriched with sesame seed oil supplem

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Stearoyl-CoA Desaturase 1 (SCD1) is a key factor mediating diabetes in MyD88-deficient mice

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Down-regulated expression of PPARα target genes, reduced fatty acid oxidation and altered fatty acid composition in the liver of mice transgenic for hTNFα

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fatty acid desaturases in human adipose tissue: relationships between gene expression, desaturation indexes and insulin resistance

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish oil and 3-thia fatty acid have additive effects on lipid metabolism but antagonistic effects on oxidative damage when fed to rats for 50 weeks

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

In vitro and in vivo studies on the antioxidant activity of fish peptide isolated from the croaker (Otolithes ruber) muscle protein hydrolysate

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Docosahexaenoic and eicosapentaenoic acids are differently metabolized in rat liver during mitochondria and peroxisome proliferation

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Fish protein decreases serum cholesterol in rats by inhibition of cholesterol and bile acid absorption

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Purification and identification of antioxidant peptides from the skin protein hydrolysate of two marine fishes, horse mackerel (Magalaspis cordyla) and croaker (Otolithes ruber)

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Immunomodulating capacity of commercial fish protein hydrolysate for diet supplementation

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Purification of a novel angiotensin I-converting enzyme (ACE) inhibitory peptide with an antihypertensive effect from loach (Misgurnus anguillicaudatus)

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enhancement of long-chain acyl-CoA hydrolase activity in peroxisomes and mitochondria of rat liver by peroxisomal proliferators

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Relationship between amino acid composition of diet and plasma cholesterol level in growing rats fed a high cholesterol diet

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

On the mechanism of the hypolipidemic effect of sulfur-substituted hexadecanedioic acid (3-thiadicarboxylic acid) in normolipidemic rats

1 reference

https://pubmed.ncbi.nlm.nih.gov/24098955

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/1476-511X-12-143

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

Dimensions Publication ID

0 references

PMC publication ID

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

28 July 2017

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