(Q33713179)

28 July 2017

1 reference

title

Dietary Approaches to Stop Hypertension: rationale, design, and methods. DASH Collaborative Research Group (English)

1 reference

28 July 2017

1 reference

1 reference

8

Bray GA

1 reference

28 July 2017

2

Appel LJ

1 reference

28 July 2017

Vogt TM

1

1 reference

28 July 2017

Obarzanek E

3

1 reference

28 July 2017

Moore TJ

4

1 reference

28 July 2017

Vollmer WM

5

1 reference

28 July 2017

Svetkey LP

6

1 reference

28 July 2017

Sacks FM

7

1 reference

28 July 2017

Cutler JA

9

1 reference

28 July 2017

Windhauser MM

10

1 reference

28 July 2017

Lin PH

11

1 reference

28 July 2017

Karanja NM

12

1 reference

28 July 2017

1 August 1999

1 reference

Journal of the American Dietetic Association

28 July 2017

1 reference

28 July 2017

99

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28 July 2017

8 Suppl

1 reference

28 July 2017

S12-8

1 reference

Prevalence of Hypertension in the US Adult Population : Results From the Third National Health and Nutrition Examination Survey, 1988-1991

28 July 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Does fish oil lower blood pressure? A meta-analysis of controlled trials

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Relation of body mass and alcohol, nutrient, fiber, and caffeine intakes to blood pressure in the special intervention and usual care groups in the Multiple Risk Factor Intervention Trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Inverse relation of dietary protein markers with blood pressure. Findings for 10,020 men and women in the INTERSALT Study. INTERSALT Cooperative Research Group. INTERnational study of SALT and blood pressure.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

A prospective study of nutritional factors and hypertension among US women

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

A prospective study of nutritional factors and hypertension among US men

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Intersalt: an international study of electrolyte excretion and blood pressure. Results for 24 hour urinary sodium and potassium excretion. Intersalt Cooperative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Calcium and blood pressure. An epidemiologic perspective

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Epidemiologic association between dietary calcium intake and blood pressure: a meta-analysis of published data

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Dietary magnesium intake and blood pressure: a qualitative overview of the observational studies.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Blood-pressure-lowering effect of a vegetarian diet: controlled trial in normotensive subjects

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Relation between vegetarian/nonvegetarian diets and blood pressure in black and white adults.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Low blood pressure in vegetarians: effects of specific foods and nutrients

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Dietary calcium and blood pressure: a meta-analysis of randomized clinical trials

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of dietary calcium supplementation on blood pressure. A meta-analysis of randomized controlled trials

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of magnesium supplementation in hypertensive patients: assessment by office, home, and ambulatory blood pressures

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The effects of high oral magnesium supplementation on blood pressure, serum lipids and related variables in apparently healthy Japanese subjects

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of magnesium on blood pressure and intracellular ion levels of Brazilian hypertensive patients

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Reduction of blood pressure with oral magnesium supplementation in women with mild to moderate hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The dose-dependent reduction in blood pressure through administration of magnesium. A double blind placebo controlled cross-over study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of dietary magnesium supplementation on diurnal variations of blood pressure and plasma Na+, K(+)-ATPase activity in essential hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The effect of magnesium on maternal blood pressure in pregnancy-induced hypertension A randomized double-blind placebo-controlled trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Combinations of potassium, calcium, and magnesium supplements in hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Lack of blood pressure effect with calcium and magnesium supplementation in adults with high-normal blood pressure. Results from Phase I of the Trials of Hypertension Prevention (TOHP). Trials of Hypertension Prevention (TOHP) Collaborative Research

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effect on blood pressure of potassium, calcium, and magnesium in women with low habitual intake

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Long-term magnesium supplementation in essential hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Blood pressure response during long-term treatment with magnesium is dependent on magnesium status. A double-blind, placebo-controlled study in essential hypertension and in subjects with high-normal blood pressure

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Metabolic and hemodynamic effects of magnesium supplementation in patients with essential hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

MAGNESIUM SUPPLEMENTATION IN MILD HYPERTENSIVE PATIENTS ON A MODERATELY LOW SODIUM DIET

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Oral magnesium supplementation in patients with essential hypertension

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The effects of nonpharmacologic interventions on blood pressure of persons with high normal levels. Results of the Trials of Hypertension Prevention, Phase I

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The influence of oral potassium chloride on blood pressure in hypertensive men on a low-sodium diet

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of oral potassium on blood pressure. Meta-analysis of randomized controlled clinical trials

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

A randomized controlled trial of the effect of dietary fibre on blood pressure

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effect of dietary fiber and protein intake on blood pressure: a review of epidemiologic evidence

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Lack of effect on blood pressure by low fat diets with different fatty acid compositions

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Dietary protein and blood pressure

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Rapid reduction of serum cholesterol and blood pressure by a twelve-day, very low fat, strictly vegetarian diet

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Vegetarian diet in mild hypertension: a randomised controlled trial.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Rationale and design of the Dietary Approaches to Stop Hypertension trial (DASH). A multicenter controlled-feeding study of dietary patterns to lower blood pressure

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

A data-based approach to diet questionnaire design and testing

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Assessment of habitual physical activity by a seven-day recall in a community survey and controlled experiments

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Dietary adherence in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Effects of dietary patterns on blood pressure: subgroup analysis of the Dietary Approaches to Stop Hypertension (DASH) randomized clinical trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Dietary Approaches to Stop Hypertension: a summary of study results. DASH Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Descriptive Characteristics of the Dietary Patterns Used in the Dietary Approaches to Stop Hypertension Trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The Linear Index Model for establishing nutrient goals in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Menu design and selection for multicenter controlled feeding studies: process used in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

The DASH Diet, Sodium Intake and Blood Pressure Trial (DASH-sodium): rationale and design. DASH-Sodium Collaborative Research Group

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

Hypertension: comparison of drug and non-drug treatments

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900411-3

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0002-8223(99)00411-3

1 reference

28 July 2017

1 reference