(Q33867540)

English

Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil.

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Europe PubMed Central

PubMed publication ID

29 July 2017

Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil. (English)

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

1 reference

based on heuristic

inferred from title

Marie-Pierre St-Onge

1

object named as

Marie-Pierre St-Onge

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author name string

Aubrey Bosarge

2

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

language of work or name

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publication date

1 March 2008

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Europe PubMed Central

PubMed publication ID

29 July 2017

American Journal of Clinical Nutrition

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Europe PubMed Central

PubMed publication ID

29 July 2017

87

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

3

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

621-626

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Dietary fat and obesity: a review of animal, clinical and epidemiological studies

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Visceral adipose tissue: relations between single-slice areas and total volume

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Physiological effects of medium-chain triglycerides: potential agents in the prevention of obesity

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Dietary medium-chain triacylglycerols suppress accumulation of body fat in a double-blind, controlled trial in healthy men and women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Twenty-four-hour energy expenditure and urinary catecholamines of humans consuming low-to-moderate amounts of medium-chain triglycerides: a dose-response study in a human respiratory chamber.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Enhanced thermogenesis and diminished deposition of fat in response to overfeeding with diet containing medium chain triglyceride

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Medium chain triglycerides and structured lipids

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Postprandial thermogenesis in lean and obese subjects after meals supplemented with medium-chain and long-chain triglycerides

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Effect of Medium Chain Triglyceride on Lipogenesis and Body Fat in the Rat

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

5 July 2018

Supplementation with soy-protein-rich foods does not enhance weight loss

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Effect of a post-dinner snack and partial meal replacement program on weight loss

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Weight loss and lipid changes with low-energy diets: comparator study of milk-based versus soy-based liquid meal replacement interventions

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Effects of margarine containing medium-chain triacylglycerols on body fat reduction in humans

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Substitution of saturated with monounsaturated fat in a 4-week diet affects body weight and composition of overweight and obese men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Medium-chain triglycerides increase energy expenditure and decrease adiposity in overweight men.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Medium- versus long-chain triglycerides for 27 days increases fat oxidation and energy expenditure without resulting in changes in body composition in overweight women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2874190

29 October 2018

Monounsaturated fat-rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant subjects

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream)

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Total-body skeletal muscle mass: estimation by a new dual-energy X-ray absorptiometry method

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Thermic effect of medium-chain and long-chain triglycerides in man

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Metabolic effects induced by long-term feeding of medium-chain triglycerides in the rat

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Enhanced postprandial energy expenditure with medium-chain fatty acid feeding is attenuated after 14 d in premenopausal women

1 reference

https://pubmed.ncbi.nlm.nih.gov/18326600

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1093/AJCN/87.3.621

0 references

PMC publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

29 July 2017

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