(Q34149343)

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Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidance

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scholarly article

1 reference

Europe PubMed Central

31 July 2017

Comparing indices of diet quality with chronic disease mortality risk in postmenopausal women in the Women's Health Initiative Observational Study: evidence to inform national dietary guidance (English)

1 reference

Europe PubMed Central

31 July 2017

Rachel Ballard-Barbash

2

object named as

Rachel Ballard-Barbash

1 reference

Europe PubMed Central

31 July 2017

JoAnn E. Manson

3

object named as

JoAnn E Manson

1 reference

Europe PubMed Central

31 July 2017

Lesley F Tinker

7

object named as

Lesley F Tinker

1 reference

Europe PubMed Central

31 July 2017

Marian L Neuhouser

9

object named as

Marian L Neuhouser

1 reference

Europe PubMed Central

31 July 2017

James M Shikany

5

object named as

James M Shikany

1 reference

Europe PubMed Central

31 July 2017

Mara Z Vitolins

8

object named as

Mara Vitolins

1 reference

Europe PubMed Central

31 July 2017

Stephanie M. George

1

object named as

Stephanie M George

1 reference

Europe PubMed Central

31 July 2017

4

object named as

Jill Reedy

1 reference

Europe PubMed Central

31 July 2017

6

object named as

Amy F Subar

1 reference

Europe PubMed Central

31 July 2017

language of work or name

0 references

publication date

17 July 2014

1 reference

Europe PubMed Central

31 July 2017

American Journal of Epidemiology

1 reference

Europe PubMed Central

31 July 2017

180

1 reference

Europe PubMed Central

31 July 2017

6

1 reference

Europe PubMed Central

31 July 2017

616-625

1 reference

Europe PubMed Central

31 July 2017

Better postdiagnosis diet quality is associated with reduced risk of death among postmenopausal women with invasive breast cancer in the women's health initiative

1 reference

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28 July 2018

Body mass and weight change in adults in relation to mortality risk

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28 July 2018

Mediterranean and DASH diet scores and mortality in women with heart failure: The Women's Health Initiative

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Are diet quality scores after breast cancer diagnosis associated with improved breast cancer survival?

1 reference

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28 July 2018

The state of US health, 1990-2010: burden of diseases, injuries, and risk factors

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28 July 2018

Diet quality indexes and mortality in postmenopausal women: the Iowa Women's Health Study

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28 July 2018

Effect of lower sodium intake on health: systematic review and meta-analyses

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28 July 2018

Physical activity assessment: biomarkers and self-report of activity-related energy expenditure in the WHI

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28 July 2018

RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

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28 July 2018

Update of the Healthy Eating Index: HEI-2010.

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28 July 2018

The role of obesity in cancer survival and recurrence

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28 July 2018

Alternative dietary indices both strongly predict risk of chronic disease

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

U.S. Department of Agriculture and U.S. Department of Health and Human Services, Dietary Guidelines for Americans, 2010. 7th Edition, Washington, DC: U.S. Government Printing Office, January 2011

1 reference

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28 July 2018

The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature

1 reference

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28 July 2018

Alternative Healthy Eating Index and mortality over 18 y of follow-up: results from the Whitehall II cohort

1 reference

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28 July 2018

Predictors of long-term weight loss in adults with modest initial weight loss, by sex and race

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Physical activity and survival in postmenopausal women with breast cancer: results from the women's health initiative

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Postdiagnosis diet quality, the combination of diet quality and recreational physical activity, and prognosis after early-stage breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Intakes of red meat, processed meat, and meat mutagens increase lung cancer risk

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Evaluation of the Healthy Eating Index-2005.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Index-based dietary patterns and risk of colorectal cancer: the NIH-AARP Diet and Health Study.

1 reference

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28 July 2018

A prospective study of red and processed meat intake in relation to cancer risk

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

OPEN about obesity: recovery biomarkers, dietary reporting errors and BMI.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

The women's health initiative observational study: baseline characteristics of participants and reliability of baseline measures

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

The Women's Health Initiative recruitment methods and results

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Nutrients, foods, and dietary patterns as exposures in research: a framework for food synergy.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Structure of dietary measurement error: results of the OPEN biomarker study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

AHA Science Advisory: Wine and your heart: a science advisory for healthcare professionals from the Nutrition Committee, Council on Epidemiology and Prevention, and Council on Cardiovascular Nursing of the American Heart Association

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group

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28 July 2018

Design of the Women's Health Initiative clinical trial and observational study. The Women's Health Initiative Study Group

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

1 reference

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28 July 2018

A data-based approach to diet questionnaire design and testing

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Sources of data for developing and maintaining a nutrient database

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4157698

28 July 2018

Development of the Healthy Eating Index-2005.

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women.

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Design of the Women’s Health Initiative Clinical Trial and Observational Study

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Measurement characteristics of the Women's Health Initiative food frequency questionnaire.

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Obesity and late-age survival without major disease or disability in older women

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

The Mediterranean diet in relation to mortality and CVD: a Danish cohort study.

1 reference

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21 January 2018

Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Mediterranean dietary pattern and prediction of all-cause mortality in a US population: results from the NIH-AARP Diet and Health Study

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Better diet quality and decreased mortality among myocardial infarction survivors

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Higher diet quality is associated with decreased risk of all-cause, cardiovascular disease, and cancer mortality among older adults

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study

1 reference

https://api.crossref.org/works/10.1093%2FAJE%2FKWU173

21 January 2018

Healthy Eating Index and mortality in a nationally representative elderly cohort

1 reference

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12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance

1 reference

https://pubmed.ncbi.nlm.nih.gov/25035143

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Outcomes ascertainment and adjudication methods in the women's health initiative

1 reference

https://pubmed.ncbi.nlm.nih.gov/25035143

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1093/AJE/KWU173

1 reference

Europe PubMed Central

31 July 2017

1 reference

Europe PubMed Central

31 July 2017

1 reference

Europe PubMed Central

31 July 2017

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