(Q34173351)

31 July 2017

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title

Counseling to promote a healthy diet in adults: a summary of the evidence for the U.S. Preventive Services Task Force (English)

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31 July 2017

Michael P Pignone

1

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Kathleen Lohr

7

object named as

Kathleen N Lohr

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31 July 2017

Alice Ammerman

2

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31 July 2017

Louise Fernandez

3

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31 July 2017

C Tracy Orleans

4

1 reference

31 July 2017

Nola Pender

5

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31 July 2017

Steven Woolf

6

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31 July 2017

Sonya Sutton

8

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31 July 2017

publication date

1 January 2003

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American Journal of Preventive Medicine

31 July 2017

published in

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31 July 2017

volume

24

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31 July 2017

issue

1

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31 July 2017

page(s)

75-92

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Actual causes of death in the United States

31 July 2017

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Current methods of the US Preventive Services Task Force: a review of the process

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Feasibility of a randomized trial of a low-fat diet for the prevention of breast cancer: dietary compliance in the Women's Health Trial Vanguard Study

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7 January 2021

The cost-effectiveness of alternative methods of nutrition education for hypercholesterolemic children.

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7 January 2021

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

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7 January 2021

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Personal and mediated health counseling for sustained dietary reduction of hypercholesterolemia

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7 January 2021

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7 January 2021

The Fasting Hyperglycaemia Study: II. Randomized controlled trial of reinforced healthy-living advice in subjects with increased but not diabetic fasting plasma glucose

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7 January 2021

An individualized teaching programme following primary uncomplicated myocardial infarction

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7 January 2021

Evaluation of effectiveness of good growth monitoring in south Indian villages

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7 January 2021

A randomised controlled trial of a dietary advice program for relatives of heart attack victims

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7 January 2021

Dietary treatment of hypercholesterolemia: do dietitians do it better? A randomized, controlled trial

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7 January 2021

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7 January 2021

The Stanford Nutrition Action Program: a dietary fat intervention for low-literacy adults.

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

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7 January 2021

Nutritional counselling in general practice: a cost effective analysis

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7 January 2021

Improved control of type 2 diabetes mellitus: a practical education/behavior modification program in a primary care clinic.

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7 January 2021

Management of type IV hyperlipoproteinemia. Evaluation of practical clinical approaches

1 reference

https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

One-year follow-up of nutrition education for hypercholesterolemic children.

1 reference

https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

The costs and effects of two different lipid intervention programmes in primary health care

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https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

Nutritional supplementation, maternal education, and cognitive development of infants at risk of malnutrition

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https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

Predicting achievement of a low-fat diet: a nutrition intervention for adults with low literacy skills

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https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

Nutritional counseling in community office practices

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https://api.crossref.org/works/10.1016%2FS0749-3797%2802%2900580-9

7 January 2021

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7 January 2021

10.1016/S0749-3797(02)00580-9

Identifiers

DOI

1 reference

31 July 2017

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