(Q34175254)

31 July 2017

1 reference

title

The Zone Diet phenomenon: a closer look at the science behind the claims (English)

1 reference

31 July 2017

Samuel N Cheuvront

1

1 reference

31 July 2017

publication date

1 February 2003

1 reference

Journal of the American College of Nutrition

31 July 2017

published in

1 reference

31 July 2017

volume

22

1 reference

31 July 2017

issue

1

1 reference

31 July 2017

page(s)

9-17

1 reference

Position of the American Dietetic Association: food and nutrition misinformation

31 July 2017

cites work

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Human immunodeficiency virus infection, exercise and athletics

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

The zone diet and athletic performance

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

In vivo inhibition of glucagon secretion by paracrine beta cell activity in man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Glucose-inhibition of glucagon secretion involves activation of GABAA-receptor chloride channels

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

The role of aminogenic glucagon secretion in blood glucose homeostasis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Abnormal alpha-cell function in diabetes. Response to carbohydrate and protein ingestion

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

The influence of the antecedent diet upon glucagon and insulin secretion

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Effect of long-term dietary protein intake on glucose metabolism in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Plasma glucose, insulin and lipid responses to high-carbohydrate low-fat diets in normal humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Biosynthesis of prostaglandins

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

n-3 fatty acids and human health: defining strategies for public policy

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Maintenance of lower proportions of (n − 6) eicosanoid precursors in phospholipids of human plasma in response to added dietary (n − 3) fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

21 January 2018

Eicosanoids and health

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

In vivo indexes of platelet and vascular function during fish-oil administration in patients with atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Prostanoid receptors and their biological actions

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Activation of the murine EP3 receptor for PGE2 inhibits cAMP production and promotes platelet aggregation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Taming platelets with cyclic nucleotides

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Increased bleeding tendency and decreased susceptibility to thromboembolism in mice lacking the prostaglandin E receptor subtype EP(3).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Roles of prostanoids revealed from studies using mice lacking specific prostanoid receptors

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Clinical implications of prostaglandin and thromboxane A2 formation (2).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

The activating effect of dietary protein on linoleic acid desaturation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Comparative effect of glucagon, dibutyryl cyclic AMP, and epinephrine on the desaturation and elongation of linoleic acid by rat liver microsomes

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Clinical implications of prostaglandin and thromboxane A2 formation (1).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Influence of dietary arachidonic acid on metabolism in vivo of 8cis,11cis,14-eicosatrienoic acid in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

The effect of borage oil supplementation on human platelet aggregation, thromboxane B2, prostaglandin E1 and E2 formation

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

Alternative splicing of C-terminal tail of prostaglandin E receptor subtype EP3 determines G-protein specificity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719271

10.1080/07315724.2003.10719271

21 January 2018

Identifiers

DOI

1 reference

31 July 2017

1 reference