(Q34502668)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

title

High-fibre, low-fat diet predicts long-term weight loss and decreased type 2 diabetes risk: the Finnish Diabetes Prevention Study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

0 references

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1

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18 January 2020

Markku Peltonen

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

Johan G. Eriksson

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

Mikael Fogelholm

5

1 reference

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18 January 2020

author name string

A Louheranta

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

M Uusitupa

6

1 reference

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18 January 2020

J Tuomilehto

7

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18 January 2020

publication date

16 March 2006

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18 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

18 January 2020

volume

49

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18 January 2020

issue

5

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18 January 2020

page(s)

912-920

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https://scigraph.springernature.com/pub.10.1007/s00125-006-0198-3

18 January 2020

exact match

0 references

cites work

The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00125-006-0198-3

Cigarette smoking and increased central adiposity

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00125-006-0198-3

Relation between changes in intakes of dietary fiber and grain products and changes in weight and development of obesity among middle-aged women

21 January 2018

1 reference

12 December 2020

Whole-grain and fiber intake and the incidence of type 2 diabetes

1 reference

12 December 2020

Diabetes mellitus. Report of a WHO Study Group

1 reference

12 December 2020

Dietary glycemic index, glycemic load, fiber, simple sugars, and insulin resistance: the Inter99 study.

1 reference

12 December 2020

Long-term effects of popular dietary approaches on weight loss and features of insulin resistance

1 reference

12 December 2020

Effect of a high-protein, energy-restricted diet on weight loss and energy expenditure after weight stabilization in hyperinsulinemic subjects

1 reference

12 December 2020

Intra-person variability of various physical activity assessments in the Kuopio Ischaemic Heart Disease Risk Factor Study.

1 reference

12 December 2020

Physical activity in the prevention of type 2 diabetes: the Finnish diabetes prevention study

1 reference

12 December 2020

Obesity and insulin resistance

1 reference

12 December 2020

Biased over- or under-reporting is characteristic of individuals whether over time or by different assessment methods.

1 reference

12 December 2020

The Finnish Diabetes Prevention Study (DPS): Lifestyle intervention and 3-year results on diet and physical activity

1 reference

12 December 2020

Dietary fiber, glycemic load, and risk of non-insulin-dependent diabetes mellitus in women

1 reference

12 December 2020

Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women.

1 reference

12 December 2020

Dietary fat plays a major role in obesity: no.

1 reference

12 December 2020

A randomized trial of a low-carbohydrate diet for obesity

1 reference

12 December 2020

Carbohydrates, dietary fiber, and incident type 2 diabetes in older women

1 reference

12 December 2020

Dietary fat and incidence of type 2 diabetes in older Iowa women

1 reference

12 December 2020

Comparison of a low-fat diet to a low-carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free-living, overweight men and women

1 reference

12 December 2020

High protein intake sustains weight maintenance after body weight loss in humans

1 reference

12 December 2020

Long-term improvement in insulin sensitivity by changing lifestyles of people with impaired glucose tolerance: 4-year results from the Finnish Diabetes Prevention Study

1 reference

12 December 2020

The effect of covertly manipulating the energy density of mixed diets on ad libitum food intake in 'pseudo free-living' humans

1 reference

12 December 2020

Diet and risk of Type II diabetes: the role of types of fat and carbohydrate

1 reference

12 December 2020

Associations of dietary fiber with glucose metabolism in nondiabetic relatives of subjects with type 2 diabetes: the Botnia Dietary Study

1 reference

12 December 2020

Effects of food unit size and energy density on intake in humans

1 reference

12 December 2020

Dietary fat and meat intake in relation to risk of type 2 diabetes in men.

1 reference

12 December 2020

Safety of low-carbohydrate diets

1 reference

12 December 2020

Dietary fiber and weight regulation.

1 reference

12 December 2020

Lifestyle strategies for weight control: experience from the Finnish Diabetes Prevention Study

1 reference

12 December 2020

Prevention of Type II diabetes in subjects with impaired glucose tolerance: the Diabetes Prevention Study (DPS) in Finland. Study design and 1-year interim report on the feasibility of the lifestyle intervention programme.

1 reference

12 December 2020

Dietary fat intake does affect obesity!

1 reference

12 December 2020

Control of human appetite: implications for the intake of dietary fat.

1 reference

12 December 2020

Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

1 reference

12 December 2020

High-protein, low-fat diets are effective for weight loss and favorably alter biomarkers in healthy adults

1 reference

12 December 2020

Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance

1 reference

12 December 2020

High-fat, low-carbohydrate diet and the etiology of non-insulin-dependent diabetes mellitus: the San Luis Valley Diabetes Study

1 reference

12 December 2020

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

1 reference

12 December 2020

Intake of fat and carbohydrate: role of energy density

1 reference

12 December 2020

Low-fat diets and energy balance: how does the evidence stand in 2002?

1 reference

12 December 2020

Food selection and eating behaviour during weight maintenance intervention and 2-y follow-up in obese men

1 reference

12 December 2020

Comparison of the Atkins, Ornish, Weight Watchers, and Zone diets for weight loss and heart disease risk reduction: a randomized trial

1 reference

12 December 2020

Prospective study of the association of changes in dietary intake, physical activity, alcohol consumption, and smoking with 9-y gain in waist circumference among 16 587 US men.

1 reference

12 December 2020

Reduction in the Incidence of Type 2 Diabetes with Lifestyle Intervention or Metformin

1 reference

12 December 2020

Energy density of diets and obesity

1 reference

12 December 2020

A low-carbohydrate as compared with a low-fat diet in severe obesity

1 reference

12 December 2020

High saturated fat and low starch and fibre are associated with hyperinsulinaemia in a non-diabetic population: the San Luis Valley Diabetes Study

1 reference

12 December 2020

Dietary fiber intake and glycemic index and incidence of diabetes in African-American and white adults: the ARIC study

1 reference

12 December 2020

10.1007/S00125-006-0198-3

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16541277%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

18 January 2020

1033758353

0 references

1 reference