(Q34554554)

3 August 2017

title

Mediterranean Adequacy Index: correlation with 25-year mortality from coronary heart disease in the Seven Countries Study (English)

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3 August 2017

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coronary artery disease

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inferred from title

Seven Countries Study

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1

F Fidanza

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3 August 2017

4

A Menotti

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3 August 2017

3

M Lanti

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3 August 2017

A Alberti

2

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3 August 2017

publication date

1 October 2004

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Nutrition, Metabolism, and Cardiovascular Diseases

3 August 2017

published in

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3 August 2017

volume

14

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3 August 2017

issue

5

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3 August 2017

page(s)

254-258

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The diet and 15-year death rate in the seven countries study

3 August 2017

cites work

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https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Food intake patterns and 25-year mortality from coronary heart disease: cross-cultural correlations in the Seven Countries Study. The Seven Countries Study Research Group

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Diet and overall survival in elderly people

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Diet and mortality in a cohort of elderly people in a north European community

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

The Mediterranean score of dietary habits in Chinese populations in four different geographical areas

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

The Healthy Eating Index: design and applications

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Indexes of overall diet quality: a review.

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Dietary studies on two rural italian population groups of the Seven Countries Study. 3. Trend Of food and nutrient intake from 1960 to 1991

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

Food consumption patterns in the 1960s in seven countries

1 reference

https://api.crossref.org/works/10.1016%2FS0939-4753%2804%2980052-8

7 January 2021

10.1016/S0939-4753(04)80052-8

Identifiers

DOI

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3 August 2017

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