(Q34562341)

3 August 2017

title

Fruit and vegetable juices and Alzheimer's disease: the Kame Project (English)

1 reference

3 August 2017

0 references

Qi Dai

1

1 reference

3 August 2017

Amy R Borenstein

2

1 reference

3 August 2017

Yougui Wu

3

1 reference

3 August 2017

James C Jackson

4

1 reference

3 August 2017

Eric B Larson

5

1 reference

3 August 2017

language of work or name

English

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publication date

1 September 2006

1 reference

American Journal of Medicine

3 August 2017

published in

1 reference

3 August 2017

volume

119

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3 August 2017

issue

9

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3 August 2017

page(s)

751-759

1 reference

Vitamin E and donepezil for the treatment of mild cognitive impairment

3 August 2017

cites work

1 reference

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Supplementation with mixed fruit and vegetable juice concentrates increased serum antioxidants and folate in healthy adults

7 July 2018

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Polyphenols: food sources and bioavailability

7 July 2018

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Oxidative stress and redox-active iron in Alzheimer's disease

7 July 2018

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Apple juice prevents oxidative stress induced by amyloid-beta in culture.

7 July 2018

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Evidence of oxidative damage in Alzheimer's disease brain: central role for amyloid beta-peptide

7 July 2018

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7 July 2018

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7 July 2018

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Intake of flavonoids and risk of dementia

7 July 2018

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7 July 2018

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Impaired olfaction as a marker for cognitive decline: interaction with apolipoprotein E epsilon4 status

7 July 2018

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A preliminary study of dietary aluminium intake and risk of Alzheimer's disease.

7 July 2018

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Vitamin E and vitamin C supplement use and risk of incident Alzheimer disease

7 July 2018

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Wine consumption and dementia in the elderly: a prospective community study in the Bordeaux area

7 July 2018

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7 July 2018

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7 July 2018

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Is a randomized trial of antioxidants in the primary prevention of Alzheimer disease warranted?

7 July 2018

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Prevalence of dementia and its subtypes in the Japanese American population of King County, Washington state. The Kame Project.

7 July 2018

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Development of the 12-item Cross-Cultural Smell Identification Test (CC-SIT).

7 July 2018

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Suppression of active oxygen-induced cytotoxicity by flavonoids

7 July 2018

1 reference

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The Consortium to Establish a Registry for Alzheimer's Disease (CERAD). Part V. A normative study of the neuropsychological battery.

7 July 2018

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Suppression of hydroperoxide-induced cytotoxicity by polyphenols

7 July 2018

1 reference

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The Cognitive Abilities Screening Instrument (CASI): a practical test for cross-cultural epidemiological studies of dementia.

7 July 2018

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Hydrogen peroxide mediates amyloid beta protein toxicity

7 July 2018

1 reference

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Risk factors in clinically diagnosed presenile dementia of the Alzheimer type: a case-control study in northern England

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Clinical diagnosis of Alzheimer's disease: report of the NINCDS-ADRDA Work Group under the auspices of Department of Health and Human Services Task Force on Alzheimer's Disease

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

The Neurobehavioral Cognitive Status Examination: a brief but quantitative approach to cognitive assessment

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

A simple salting out procedure for extracting DNA from human nucleated cells

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Genotyping and sequence analysis of apolipoprotein E isoforms

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

The Consortium to Establish a Registry for Alzheimer's Disease (CERAD). Part I. Clinical and neuropsychological assessment of Alzheimer's disease

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Validation of a quantitative diet history method in Hawaii

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Excess brain protein oxidation and enzyme dysfunction in normal aging and in Alzheimer disease

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Standardization of the clinical diagnosis of the dementia syndrome and its subtypes in a cross-national study: the Ni-Hon-Sea experience.

7 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Protective effects of quercetin and vitamin C against oxidative stress-induced neurodegeneration

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Developmental and vascular risk factors for Alzheimer's disease.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Midlife dietary intake of antioxidants and risk of late-life incident dementia: the Honolulu-Asia Aging Study

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Effect of antioxidant flavanone, naringenin, from Citrus junoson neuroprotection

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Flavonoid permeability across an in situ model of the blood-brain barrier

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Apple juice prevents oxidative stress and impaired cognitive performance caused by genetic and dietary deficiencies in mice

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Reduced risk of Alzheimer disease in users of antioxidant vitamin supplements: the Cache County Study

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Protective effect of flavonoids against aging- and lipopolysaccharide-induced cognitive impairment in mice

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Antioxidant properties of commercial alcoholic and nonalcoholic beverages

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Fruit juice consumption modulates antioxidative status, immune status and DNA damage.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Antioxidant vitamin intake and risk of Alzheimer disease

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Bioavailability in humans of the flavanones hesperidin and narirutin after the ingestion of two doses of orange juice

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Linalool in orange juice: origin and thermal stability

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Comparison of the antioxidant effects of Concord grape juice flavonoids alpha-tocopherol on markers of oxidative stress in healthy adults.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Risk factors for Alzheimer's disease: a prospective analysis from the Canadian Study of Health and Aging.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Metalloenzyme-like activity of Alzheimer's disease beta-amyloid. Cu-dependent catalytic conversion of dopamine, cholesterol, and biological reducing agents to neurotoxic H(2)O(2).

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Polyphenol antioxidants in citrus juices: in vitro and in vivo studies relevant to heart disease

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Dietary intake of antioxidant nutrients and the risk of incident Alzheimer disease in a biracial community study

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Dietary intake of antioxidants and risk of Alzheimer disease

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Vitamin B(12) and folate in relation to the development of Alzheimer's disease

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

RNA oxidation is a prominent feature of vulnerable neurons in Alzheimer's disease.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Amyloid-beta deposition in Alzheimer transgenic mice is associated with oxidative stress

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Development and validation of dietary assessment methods for culturally diverse populations

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Vascular dementia: diagnostic criteria for research studies. Report of the NINDS-AIREN International Workshop

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

A new clinical scale for the staging of dementia.

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Criteria for the diagnosis of ischemic vascular dementia proposed by the State of California Alzheimer's Disease Diagnostic and Treatment Centers

27 October 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2266591

Reproducibility of a diet history questionnaire in a case-control study of breast cancer

27 October 2018

1 reference

12 December 2020

Restriction isotyping of human apolipoprotein E by gene amplification and cleavage with HhaI

1 reference

12 December 2020

Consumption of flavonoids in onions and black tea: lack of effect on F2-isoprostanes and autoantibodies to oxidized LDL in healthy humans

1 reference

12 December 2020

Regular ingestion of tea does not inhibit in vivo lipid peroxidation in humans

1 reference

12 December 2020

High-pressurized orange juice consumption affects plasma vitamin C, antioxidative status and inflammatory markers in healthy humans

1 reference

12 December 2020

10.1016/J.AMJMED.2006.03.045

Identifiers

DOI

1 reference

3 August 2017

1 reference

3 August 2017

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