(Q34587077)

3 August 2017

1 reference

title

Alternative food-preservation technologies: efficacy and mechanisms (English)

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3 August 2017

Beatrice H Lado

1

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3 August 2017

Ahmed E Yousef

series ordinal

2

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3 August 2017

language of work or name

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1 April 2002

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3 August 2017

published in

Microbes and Infection

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3 August 2017

volume

4

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3 August 2017

issue

4

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3 August 2017

page(s)

433-440

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Sensory and Microbial Quality of Milk Processed for Extended Shelf Life by Direct Steam Injection †

3 August 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Irradiation as a method for decontaminating food. A review

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Recent advances in the microbiology of high pressure processing

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Nonthermal pasteurization of liquid foods using high-intensity pulsed electric fields

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Shell Egg Sanitation: UV Radiation and Egg Rotation to Effectively Reduce Populations of Aerobes, Yeasts, and Molds

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Existing and potential applications of ultraviolet light in the food industry - a critical review

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

High Pressure Inactivation of Microorganisms Inoculated into Ovine Milk of Different Fat Contents

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

High intensity pulsed electric fields applied to egg white: effect on Salmonella Enteritidis inactivation and protein denaturation

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Killing of microorganisms by pulsed electric fields

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Thermal inactivation of Campylobacter species, Yersinia enterocolitica, and hemorrhagic Escherichia coli O157:H7 in fluid milk

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Evaluation of γ-rays irradiation of cows' colostrum for Brucella abortus, Escherichia coli K99, Salmonella dublin and Mycobacterium paratuberculosis decontamination

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Effect of High Hydrostatic Pressure on Escherichia coli and Pseudomonas fluorescens Strains in Ovine Milk

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Sensitivity of Vegetative Pathogens to High Hydrostatic Pressure Treatment in Phosphate-Buffered Saline and Foods

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Escherichia coli mutants resistant to inactivation by high hydrostatic pressure

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

High-Pressure Transient Sensitization of Escherichia coli to Lysozyme and Nisin by Disruption of Outer-Membrane Permeability

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Electroporation of cell membranes

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Killing of bacteria with electric pulses of high field strength

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Recovery of foodborne microorganisms from potentially lethal radiation damage

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

A REVIEW Tailing of Survival Curves of Bacterial Spores

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Growth and inactivation models to be used in quantitative risk assessments

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Response to high-pressure, low-temperature treatment in vegetables: determination of survival rates of microbial populations using flow cytometry and detection of peroxidase activity using confocal microscopy

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Membranes as a target for stress adaptation

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Variation in resistance of natural isolates of Escherichia coli O157 to high hydrostatic pressure, mild heat, and other stresses

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Stress response of Escherichia coli to elevated hydrostatic pressure.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Pulsed-electric field treatment enhances the bactericidal action of nisin against Bacillus cereus

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Influence of Viable Cells on the Resuscitation of Dormant Cells in Micrococcus luteus Cultures Held in an Extended Stationary Phase: the Population Effect.

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Assessment of bacterial viability status by flow cytometry and single cell sorting

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

LIVE/DEAD BacLight : application of a new rapid staining method for direct enumeration of viable and total bacteria in drinking water

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

Listeria innocua Transformed with an Antibiotic Resistance Plasmid as a Thermal-resistance Indicator for Listeria monocytogenes a

1 reference

https://api.crossref.org/works/10.1016%2FS1286-4579%2802%2901557-5

7 January 2021

10.1016/S1286-4579(02)01557-5

Identifiers

DOI

1 reference

release_fj5743h7inaqnliy2bpwm3gr64

3 August 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/fj5743h7inaqnliy2bpwm3gr64

24 November 2022

mapped directly with Wikidata item

1 reference